학술논문 – 부산대학교 도서관

학술논문

replay검색결과 돌아가기

search검색화면

Bioactivity and bioaccessibility of phenolic compounds from Brazilian fruit purees

Document Type

Article

Author

Stafussa, A.P.; Bortolini, D.G.; Maroldi, W.V.; Ribeiro, V.R.; Bach, F.; Pedro, A.C.; Maciel, G.M.; Haminiuk, C.W.I.; Fachi, M.M.; Pontarolo, R.

Source

In: Future Foods. (Future Foods, December 2021, 4)

Subject

Language

English

ISSN

26668335

Online Access

Full Text (ScienceDirect 종량제) Full Text (ScienceDirect O/A) Web of Science Scopus Find it@PNU

이메일