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Biodriven investigation of the wild edible mushroom Pleurotus eryngii revealing unique properties as functional food

Document Type

Article

Author

Teniou, S.; Bensegueni, A.; Chovelon, B.; Hybertson, B.M.; Gao, B.; Bose, S.K.; McCord, J.M.; Hininger-Favier, I.; Bensouici, C.; Boumendjel, A.

Source

In: Journal of Functional Foods. (Journal of Functional Foods, February 2022, 89)

Subject

Language

English

ISSN

17564646

Online Access

Full Text (ScienceDirect 종량제) Full Text (ScienceDirect O/A) Web of Science JCR 저널정보 Scopus Find it@PNU

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