학술논문
Arsenic, cadmium, mercury, sodium, and potassium concentrations in common foods and estimated daily intake of the population in Valdivia (Chile) using a total diet study
Document Type
Article
Author
Source
In: Food and Chemical Toxicology . (Food and Chemical Toxicology, November 2017, 109:1125-1134)
Subject
Language
English
ISSN
18736351
02786915
02786915