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Changes in the Composition of Unstimulated and Stimulated Saliva Due to Chewing Sour Cherry Gum and a Toothbrush Change

Document Type

Article

Author

Skopkó, B.E.; Homoki, J.R.; Fazekas, M.É.; Paholcsek, M.; Fauszt, P.; Dávid, P.; Stündl, L.; Molnár, P.B.; Forgács, I.N.; Remenyik, J.; Váradi, J.; Bágyi, K.Á.

Source

In: Cells. (Cells, February 2024, 13(3))

Subject

Language

English

ISSN

20734409

Online Access

EBSCOHost PDF Full Text (ProQuest Central) Full Text (Gale Academic Onefile) Web of Science JCR 저널정보 Scopus Find it@PNU

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