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Development and application of MALDI-TOF MS for identification of food spoilage fungi

Document Type

Article

Author

Quéro, L.; Pawtowski, A.; Tréguer, S.; Weill, A.; Vasseur, V.; Nodet, P.; Mounier, J.; Girard, V.; Arend, S.; Cellière, B.; Polsinelli, S.; Monnin, V.; van Belkum, A.

Source

In: Food Microbiology. (Food Microbiology, August 2019, 81:76-88)

Subject

Language

English

ISSN

10959998
07400020

Online Access

Full Text (ScienceDirect 종량제) Full Text (ScienceDirect) Web of Science JCR 저널정보 Scopus Find it@PNU

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