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Açaí (Euterpe oleracea mart.) seed extracts from different varieties: A source of proanthocyanidins and eco-friendly corrosion inhibition activity

Document Type

Article

Author

Martins, G.R.; Marques de Paula, U.L.; Ribeiro da Silva, A.J.; Guedes, D.; Reznik, L.Y.; Sérvulo, E.F.C.; de Oliveira, M.D.S.P.; Lutterbach, M.T.S.; Alviano, C.S.; Alviano, D.S.

Source

In: Molecules. (Molecules, 1 June 2021, 26(11))

Subject

Language

English

ISSN

14203049

Online Access

EBSCOHost PDF Full Text (ProQuest Central) Full Text (Gale Academic Onefile) Web of Science JCR 저널정보 Scopus Find it@PNU

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