학술논문
Evaluation of depuration procedures to mitigate the off-flavor compounds geosmin and 2-methylisoborneol from Atlantic salmon Salmo salar raised to market-size in recirculating aquaculture systems
Document Type
Article
Author
Source
In: Aquacultural Engineering . (Aquacultural Engineering, July 2014, 61:27-34)
Subject
Language
English
ISSN
01448609