부산대학교 도서관

The use of medicinal plants exists before the existence of humans. Healing with herbal treatments is of utmost significance because medicinal plants contain bioactive compounds. The objective of the current investigation was to evaluate the biological potential of methanolic (PAM) and chloroform (PAC) extracts of Portulacaria afra root, leaf, seed and flower. FT-IR (Fourier Transform Infrared Spectroscopy) spectroscopy was completed to detect the different functional groups. Total antioxidant capacity (TAC), total reducing power (TRP) and 2, 2-diphenyl-1-picrylhydrazyl (DPPH) assays, were done for the determination of antioxidant potential of medicinal plant P. afra. Five different bacterial strains were used to evaluate the antibacterial potential using disc diffusion method. Cytotoxicity assay was used to test the cytotoxic potential against brine shrimps and shown the maximum cytotoxic potential with lowest IC50 value (41.41 ± 0.80 µg/mL) in PAM. Radish seed germination phytotoxicity assay was performed and revealed the highest phytotoxic potential in PAM extract. ANOVA was applied via statistics version-8.1, and experimentations were done in triplicates. Maximum DPPH scavenging potential was observed in methanol extract of P. afra (PAM). The PAM extract has the highest flavonoid concentration (30.70 mg/g). PAM demonstrated maximum total reducing power (73.46 gallic acid equivalents per gram (GAE/g). Antibacterial activity was performed against different bacterial strains and PAM shown the best antibacterial activity with largest zone of inhibition (17 mm) contrary to Pseudomonas aeruginosa. The bioactive compounds found in P. afra extracts have antibacterial, antioxidant, and cytotoxic properties, revealing their ability to induce cell death in cancerous cell lines, indicating potential anticancer agents and making them intriguing candidates for future research and the possible creation of new therapeutics. we advise the use of these extracts against biofilms as these extracts have shown significant antibacterial activity against gram negative bacteria“.