학술논문

系統性回顧及統合分析研究低蛋白飲食對慢性腎病者之腸道菌叢影響 / Effects of Low Protein Diet on Gut Microbiota in Patient with Chronic Kidney Disease: A Systematic Review and Meta-Analysis
Document Type
Article
Source
腎臟與透析 / Kidney and Dialysis. Vol. 34 Issue 3, p126-131. 6 p.
Subject
慢性腎病
低蛋白飲食
微生物叢
chronic kidney disease
low protein diet
gut microbiota
Language
繁體中文
英文
ISSN
2411-5347
Abstract
Systematic review of low protein diet on microbiome-host interaction in patients with chronic kidney disease remains unclear. We searched articles until July 2021 and 5 articles met inclusion criteria. The meta-analyses of gut microbiota exhibited enrichments of Lactobacillaceae (meta-p = 0.010), Bacteroidaceae (meta-p = 0.048) and Streptococcus anginosus (meta-p < 0.001), but revealed depletion of Bacteroides eggerthii (p = 0.017) and Roseburia faecis (meta-p = 0.019) in patients with low protein diet compared to patients undergoing normal protein diet. We did not find significant differences on renal function and uremic toxin associated with change of microbiota between groups. The effects of low protein diet on the microbiota were observed predominantly at the families and species levels but minimal on microbial diversity or richness. In the absence of global compositional microbiota shifts, the species-level changes appear insufficient to alter metabolic or clinical outputs.

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