학술논문

Identification of Scutellaria Baicalensis in Traditional Chinese Medicine Preparations by LC/MS/MS Fingerprinting Method / 運用液相層析串聯質譜方法建立黃芩之指紋圖譜及其在中藥製劑上的應用
Document Type
Article
Source
藥物食品分析 / Food and Drug Analysis. Vol. 20 Issue 4, p887-899+984. 14 p.
Subject
指紋圖譜
黃芩
子代離子掃描
多重反應監測
LC/MS/MS
fingerprint
Scutellaria baicalensis
multiple reaction monitoring (MRM)
Language
英文
ISSN
1021-9498
Abstract
A high-performance liquid chromatography coupled with electrospray ionization (ESI) tandem mass spectrometry (LC/MS/MS) method was developed for the chemical fingerprint analysis of Scutellaria baicalensis and rapid identification of major compounds in the fingerprints. The chromatography was carried on a C18 analytical column (150 mm x 4.6 mm, 2.7 μm) with gradient elution using acetonitrile and 0.25% (v/v) formic acid. Mass spectrometry was performed in the negative ion mode using ESI. Sixteen main peaks in the fingerprints were identified by comparing the UV and MS spectra data with those from the authentic standards and literature. This method was successfully employed for the identification of Scutellariae Radix in three traditional Chinese medicine preparations, namely Shin Yi Ching Fey Tang, Huang Lien Chieh Tu Tang and Lung Tan Hsieh Kan Tang. The developed fingerprint assay was specific and could be readily utilized for comprehensive evaluation of Scutellariae Radix.