학술논문
Direct Identification and Quantitation of Protein Peptide Powders Based on Multi-Molecular Infrared Spectroscopy and Multivariate Data Fusion.
Document Type
Article
Author
Source
Journal of Agricultural & Food Chemistry; 7/19/2023, Vol. 71 Issue 28, p10819-10829, 11p
Subject
Language
ISSN
00218561