학술논문
Food and Aviation in the Twentieth Century: The Pan American Ideal: by Bryce Evans, London, Bloomsbury, 2021, 164 pp., £79.74 (hardback), ISBN 9781350098848, £20.61 (paperback), ISBN 9781350279476.
Document Type
Article
Author
Source
Cultural & Social History; Oct2022, Vol. 19 Issue 4, p501-503, 3p
Subject
Language
ISSN
14780038
Abstract
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