학술논문
A Comparison of the Antibody Responses between Specific Pathogen-Free and Commercial Layers Immunized with an Influenza Vaccine Prepared from Inactivated Non-Pathogenic H5N1 Virus by Single Shot.
Document Type
Article
Author
Source
Journal of Veterinary Medical Science; Jun2010, Vol. 72 Issue 6, p819-821, 3p, 2 Charts
Subject
Language
ISSN
09167250
Abstract
The article provides information on a study which compared the antibody responses between specific pathogen-free chickens and commercial layers of Julia and Boris-Brown immunized with an influenza vaccine prepared from inactivated non-pathogenic A/duck/Hokkaido/Vac-1/04 (H5N1) virus by single shot to confirm the potency of test vaccine in the study. An avian influenza vaccine was prepared using an oil adjuvant containing anhydromannitol-octadecenoate-ether and injected into the SPF white leghorn chickens and commercial layers. The results showed that the vaccine induced good and sufficient antibody response in both categories of chicken.