학술논문

Isofuranodiene, the main volatile constituent of wild celery ( Smyrnium olusatrum L.), protects d -galactosamin/lipopolysacchride-induced liver injury in rats.
Document Type
Article
Source
Natural Product Research; May2016, Vol. 30 Issue 10, p1162-1165, 4p
Subject
Language
ISSN
14786419
Abstract
Copyright of Natural Product Research is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)