학술논문
Encapsulation of Bilberry Extract with Maltodextrin and Gum Arabic by Freeze-Drying: Formulation, Characterisation, and Storage Stability.
Document Type
Article
Author
Source
Processes; Oct2022, Vol. 10 Issue 10, pN.PAG-N.PAG, 16p
Subject
Language
ISSN
22279717
Abstract
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