학술논문

Assessment of Nutrient Levels Provided by General Hospital Patient Menus: A Cross-Sectional Study Carried Out in the Region of Murcia (Spain).
Document Type
Article
Source
Healthcare (2227-9032); Aug2023, Vol. 11 Issue 16, p2304, 14p
Subject
HOSPITALS
NUTRITIONAL assessment
CROSS-sectional method
NUTRITION
NUTRITIONAL requirements
FOOD portions
COMPARATIVE studies
HOSPITAL food service
MALNUTRITION
DESCRIPTIVE statistics
MENU planning
DATA analysis software
FOOD service
Language
ISSN
22279032
Abstract
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