학술논문
Decrease of polyunsaturated fatty acids and elevation of the oleic/stearic acid ratio in plasma and red blood cell lipids of malnourished cancer patients.
Document Type
journal article
Author
Source
JPEN Journal of Parenteral & Enteral Nutrition; Sep1989, Vol. 13 Issue 5, p501-504, 4p
Subject
Language
ISSN
01486071