학술논문
Title: Assessment and Comparison of Nutritional Properties of Jackfruit Seed Powder with Rice, Wheat, Barley, and Maize Flour.
Document Type
Article
Author
Source
Current Research in Nutrition & Food Science; Aug2022, Vol. 10 Issue 2, p544-552, 9p
Subject
Language
ISSN
2347467X
Abstract
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