학술논문

Changes in Bacterial Gut Composition in Parkinson's Disease and Their Metabolic Contribution to Disease Development: A Gut Community Reconstruction Approach.
Document Type
Article
Source
Microorganisms; Feb2024, Vol. 12 Issue 2, p325, 25p
Subject
PARKINSON'S disease
METABOLIC disorders
TRANS fatty acids
AMINO acid metabolism
TRYPTOPHAN
PHENYLACETIC acid
FRUCTOSE
Language
ISSN
20762607
Abstract
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