학술논문

LDPE and PLA Active Food Packaging Incorporated with Lemon by-Products Extract: Preparation, Characterization and Effectiveness to Delay Lipid Oxidation in Almonds and Beef Meat.
Document Type
Article
Source
Foods; Jul2023, Vol. 12 Issue 13, p2450, 18p
Subject
ACTIVE food packaging
ALMOND
LEMON
FERULIC acid
OXIDATION
PHENOLS
Language
ISSN
23048158
Abstract
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