학술논문
Diversity and determinants of bitterness, astringency, and fat content in cultivated Nacional and native Amazonian cocoa accessions from Ecuador.
Document Type
Article
Author
Colonges, Kelly; Seguine, Edward; Saltos, Alejandra; Davrieux, Fabrice; Minier, Jérôme; Jimenez, Juan‐Carlos; Lahon, Marie‐Christine; Calderon, Darío; Subia, Cristian; Sotomayor, Ignacio; Fernández, Fabián; Fouet, Olivier; Rhoné, Bénédicte; Argout, Xavier; Lebrun, Marc; Costet, Pierre; Lanaud, Claire; Boulanger, Renaud; Loor Solorzano, Rey Gastón
Source
Plant Genome; Dec2022, Vol. 15 Issue 4, p1-16, 16p
Subject
Language
ISSN
19403372