학술논문
Chemical Composition, Antioxidant and Antimicrobial Properties of Vangueria madagascariensis J.F.Gmelin (Kirkir) Fruit.
Document Type
Article
Author
Source
Indian Journal of Pharmaceutical Education & Research; 2022 Supplement, Vol. 56, p32-40, 9p
Subject
Language
ISSN
00195464
Abstract
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