학술논문
细胞培养肉产品监管体系的探索与展望. (Chinese)
Document Type
Article
Source
Journal of Chinese Institute of Food Science & Technology; May2023, Vol. 23 Issue 5, p431-443, 13p
Subject
Language
Chinese
ISSN
10097848
Abstract
Copyright of Journal of Chinese Institute of Food Science & Technology is the property of Journal of Chinese Institute of Food Science & Technology Periodical Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)