학술논문
Dataset on antioxidant metabolites and enzymes activities of freshly harvested sweet cherries ( Prunus avium L.) of Campania accessions.
Document Type
Academic Journal
Author
Mirto A; Dipartimento di Scienze e Tecnologie Ambientali, Biologiche e Farmaceutiche, Università degli Studi della Campania 'Luigi Vanvitelli', Via Vivaldi 43, Caserta, Italy.; Iannuzzi F; Dipartimento di Scienze e Tecnologie Ambientali, Biologiche e Farmaceutiche, Università degli Studi della Campania 'Luigi Vanvitelli', Via Vivaldi 43, Caserta, Italy.; Carillo P; Dipartimento di Scienze e Tecnologie Ambientali, Biologiche e Farmaceutiche, Università degli Studi della Campania 'Luigi Vanvitelli', Via Vivaldi 43, Caserta, Italy.; Ciarmiello LF; Dipartimento di Scienze e Tecnologie Ambientali, Biologiche e Farmaceutiche, Università degli Studi della Campania 'Luigi Vanvitelli', Via Vivaldi 43, Caserta, Italy.; Woodrow P; Dipartimento di Scienze e Tecnologie Ambientali, Biologiche e Farmaceutiche, Università degli Studi della Campania 'Luigi Vanvitelli', Via Vivaldi 43, Caserta, Italy.; Fuggi A; Dipartimento di Scienze e Tecnologie Ambientali, Biologiche e Farmaceutiche, Università degli Studi della Campania 'Luigi Vanvitelli', Via Vivaldi 43, Caserta, Italy.
Source
Publisher: Elsevier B.V Country of Publication: Netherlands NLM ID: 101654995 Publication Model: eCollection Cited Medium: Print ISSN: 2352-3409 (Print) Linking ISSN: 23523409 NLM ISO Abbreviation: Data Brief Subsets: PubMed not MEDLINE
Subject
Language
English
ISSN
2352-3409
Abstract
In this article, we reported the original data obtained by the study of metabolites and enzymes involved in sweet cherry antioxidant system. We measured hydrogen peroxide (H 2 O 2 ) and malondialdehyde (MDA), which are indicator of oxidative stress. Moreover, we measured the concentration of reduced and oxidized ascorbate and glutathione that are involved in ROS detoxification together with phenolics, anthocyanins and tocopherols. Among antioxidant enzymes, we analyzed the activities of ascorbate peroxidase (APX; EC 1.11.1.11), and the soluble and bound forms of polyphenol oxidase (PPO; EC 1.10.3.1) and guaiacol peroxidase (POD; EC 1.11.1.7). The data reported in this paper are related to the research article "Metabolic characterization and antioxidant activity in sweet cherry (Prunus avium L.) Campania accessions", authored by Mirto et al. (2018) [1].