학술논문

Rheumatoid arthritis: Propolis consumption can be useful.
Document Type
Article
Source
Journal of Food Biochemistry. Dec2021, Vol. 45 Issue 12, p1-2. 2p.
Subject
*COVID-19
Propolis
Rheumatoid arthritis
Language
ISSN
0145-8884
Abstract
Our studies are supported by the following grants: FAPESP (Fundação de Amparo à Pesquisa do Estado de São Paulo); CNPq (Conselho Nacional de Desenvolvimento Científico e Tecnológico), Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) e FAPEMIG (Fundação de Amparo à Pesquisa do Estado de Minas Gerais). Recently, Sharma and colleagues published an excellent review article evaluating appropriately the evidence and molecular mechanisms of dietary, nutritional, and herbal components used for the treatment of Rheumatoid arthritis (RA) (Sharma et al., 2021). [Extracted from the article]