학술논문
Improve amine unit efficiency by optimizing operating conditions.
Document Type
Case Study
Source
Subject
*AMINES
*DYNAMICS
*LOW temperatures
*PRESSURE
*SOLVENTS
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Language
ISSN
0018-8190
Abstract
The article presents a case study related to increasing of sweetening unit of amine gas. It states that kinetics-based simulation analysis was performed by the authors on a commercial sweetening unit. It mentions that low temperature of amine helps in solvent circulation rate reduction. It highlights that operating conditions like temperature, amine concentration and feed gas pressure improve efficiency of the unit.