학술논문

Habitual Caffeine Consumption Does Not Affect the Ergogenicity of Coffee Ingestion During a 5 km Cycling Time Trial.
Document Type
Article
Source
International Journal of Sport Nutrition & Exercise Metabolism. Jan2021, Vol. 31 Issue 1, p13-20. 8p. 1 Diagram, 1 Chart, 3 Graphs.
Subject
*COFFEE
*ERGOGENIC aids
*ANALYSIS of variance
*CONFIDENCE intervals
*DRINKING (Physiology)
*CYCLING
*DIETARY supplements
*RANDOMIZED controlled trials
*CAFFEINE
*BODY movement
*BLIND experiment
*DESCRIPTIVE statistics
*QUESTIONNAIRES
*STATISTICAL sampling
*CROSSOVER trials
Language
ISSN
1526-484X
Abstract
There is growing evidence that caffeine and coffee ingestion prior to exercise provide similar ergogenic benefits. However, there has been a long-standing paradigm that habitual caffeine intake may influence the ergogenicity of caffeine supplementation. The aim of the present study was to investigate the effect of habitual caffeine intake on 5-km cycling time-trial performance following the ingestion of caffeinated coffee. Following institutional ethical approval, in a double-blind, randomized, crossover, placebo-controlled design, 46 recreationally active participants (27 men and 19 women) completed a 5-km cycling time trial on a cycle ergometer 60 m in following the ingestion of 0.09 g/kg coffee providing 3 mg/kg of caffeine, or a placebo. Habitual caffeine consumption was assessed using a caffeine consumption questionnaire with low habitual caffeine consumption defined as <3 and ≥6 mg · kg−1 · day−1 defined as high. An analysis of covariance using habitual caffeine intake as a covariant was performed to establish if habitual caffeine consumption had an impact on the ergogenic effect of coffee ingestion. Sixteen participants were classified as high-caffeine users and 30 as low. Ingesting caffeinated coffee improved 5-km cycling time-trial performance by 8 ± 12 s; 95% confidence interval (CI) [5, 13]; p <.001; d = 0.30, with low, 9±14 s; 95% CI [3, 14]; p =.002; d = 0.18, and high, 8 ± 10 s; 95% CI [−1, 17]; p =.008; d = 0.06, users improving by a similar magnitude, 95% CI [−12, 12]; p =.946; d = 0.08. In conclusion, habitual caffeine consumption did not affect the ergogenicity of coffee ingestion prior to a 5-km cycling time trial. [ABSTRACT FROM AUTHOR]