소장자료
LDR | 01660camua2200301 a 4500 | ||
001 | 0000676185▲ | ||
005 | 20180519083842▲ | ||
008 | 050419s2004 it i000 0 eng c▲ | ||
010 | ▼a 2005534380▲ | ||
020 | ▼a 925105259X (pbk.)▲ | ||
035 | ▼a (OCoLC)ocm59134508▲ | ||
040 | ▼a FQG▼c FQG▼d UMC▼d BAKER▼d DLC▼d Uk ▼d 221016▲ | ||
082 | 0 | 4 | ▼a 664.024 ▼2 21▲ |
090 | ▼a 664.024 ▼b J74c▲ | ||
110 | 2 | ▼a Joint FAO/WHO Codex Alimentarius Commission.▲ | |
245 | 1 | 0 | ▼a Codex alimentarius. ,▼p foods derived from biotechnology /▼c Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission.▲ |
246 | 3 | 0 | ▼a Foods derived from biotechnology▲ |
260 | ▼a Rome :▼b Food and Agriculture Organization of the United Nations :▼b World Health Organization ,▼c 2004.▲ | ||
300 | ▼a v, 51 p. ;▼c 21 cm.▲ | ||
500 | ▼a The Codex Alimentarius Commission at its twenty-sixth session in 2003 adopted overarching principles on the risk analysis of foods derived from modern biotechnology and guidelines for food safety assessment of foods derived from recombinant-DNA plants or produced using recombinant-DNA micro-organisms. This volume contains these adopted texts to promote wide use and understanding of the risk analysis process of food derived from modern biotechnology by governments, food industries and consumers.▲ | ||
500 | ▼a "ISSN 0259-2916"--P. [4] of cover.▲ | ||
650 | 0 | ▼a Food▼x Biotechnology.▲ | |
650 | 0 | ▼a Health risk assessment.▲ | |
650 | 0 | ▼a Food▼x Safety measures.▲ | |
710 | 2 | ▼a Joint FAO/WHO Food Standards Programme.▲ | |
710 | 2 | ▼a Food and Agriculture Organization of the United Nations.▲ | |
710 | 2 | ▼a World Health Organization.▲ | |
990 | ▼b 이은해▲ |
Codex alimentarius. , foods derived from biotechnology
자료유형
국외단행본
서명/책임사항
Codex alimentarius. , foods derived from biotechnology / Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission.
다양한 서명
Foods derived from biotechnology
단체저자
발행사항
Rome : Food and Agriculture Organization of the United Nations : World Health Organization , 2004.
형태사항
v, 51 p. ; 21 cm.
일반주기
The Codex Alimentarius Commission at its twenty-sixth session in 2003 adopted overarching principles on the risk analysis of foods derived from modern biotechnology and guidelines for food safety assessment of foods derived from recombinant-DNA plants or produced using recombinant-DNA micro-organisms. This volume contains these adopted texts to promote wide use and understanding of the risk analysis process of food derived from modern biotechnology by governments, food industries and consumers.
"ISSN 0259-2916"--P. [4] of cover.
"ISSN 0259-2916"--P. [4] of cover.
ISBN
925105259X (pbk.)
청구기호
664.024 J74c
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