학술논문
Maine back in business with large shrimp
Document Type
Periodical
Author
Source
Seafood International. April, 2004, Vol. 19 Issue 4, p71, 74 p.
Subject
Language
English
ISSN
0268-1293
Abstract
The Maine industry brought the American and Canadian shrimp back by rebuilding its infrastructure and markets as the stock improved. According to John Norton, president of Cozy Harbor Seafood in Portland, shrimp in Maine is unique as it produces a sweeter flavor and a beautiful red color because of the environmental conditions and the feed.