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Certainty and uncertainty in the biological activities of resveratrol

Document Type

Letter

Author

Drago, L.; Ciprandi, G.; Brindisi, G.; Gori, A.; Zicari, A.M.; Brunese, F.P.; Dinardo, G.; Indolfi, C.; Naso, M.; Trincianti, C.; Tondina, E.; Varricchio, A.; Ullah, H.; Daglia, M.

Source

In: Food Frontiers. (Food Frontiers, May 2024, 5(3):849-854)

Subject

Language

English

ISSN

26438429

Online Access

Full Text (Gale Academic Onefile) Full Text (ProQuest Central) Open Access (Wiley) Scopus Find it@PNU

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