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Occurrence of heavy metals coupled with elevated levels of essential elements in chocolates: Health risk assessment

Document Type

Article

Author

Godebo, T.R.; Stoner, H.; Kodsup, P.; Bases, B.; Marzoni, S.; Weil, J.; Frey, M.; Daley, P.; Earnhart, A.; Ellias, G.; Friedman, T.; Rajan, S.; Murphy, N.; Miller, S.

Source

In: Food Research International. (Food Research International, July 2024, 187)

Subject

Language

English

ISSN

18737145
09639969

Online Access

Full Text (ScienceDirect 종량제) Web of Science JCR 저널정보 Scopus Find it@PNU

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