학술논문

Correction: Che Idris, C.A., et al. Effect of Consumption Heated Oils with or without Dietary Cholesterol on the Development of Atherosclerosis. Nutrients 2018, 10, 1527
Document Type
article
Source
Nutrients, Vol 10, Iss 12, p 1839 (2018)
Subject
n/a
Nutrition. Foods and food supply
TX341-641
Language
English
ISSN
2072-6643
Abstract
The authors wish to make the following change to their paper (Che Idris et al. [...]