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Reducing antigenicity of beta-lactoglobulin, probiotic properties and safety evaluation of Lactobacillus plantarum AHQ-14 and Lactobacillus bulgaricus BD0390

Document Type

Journal

Author

Meng, Lingying; Zhu, Xuemei; Tuo, Yanfeng; Zhang, Heping; Li, Yue; Xu, Chao; Mu, Guangqing; Jiang, Shujuan

Source

FOOD BIOSCIENCE; AUG 2021, 42 p101137 8p.

Subject

Language

English

ISSN

22124306

Online Access

Full Text (ScienceDirect) Web of Science JCR 저널정보 Scopus Find it@PNU

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