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Effects of high concentrations of dietary crude glycerin on dairy cow productivity and milk quality

Document Type

Article

Author

Ezequiel, J.M.B.; Sancanari, J.B.D.; Machado Neto, O.R.; da Silva, Z.F.; Almeida, M.T.C.; Silva, D.A.V.; van Cleef, F.O.S.; van Cleef, E.H.C.B.

Source

In Journal of Dairy Science November 2015 98(11):8009-8017

Subject

Language

ISSN

0022-0302

Online Access

Full Text (ScienceDirect) Full Text (ScienceDirect O/A) Open Access (EBSCO) Web of Science JCR 저널정보 Scopus Find it@PNU

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