학술논문
Re-analysis of archaeobotanical remains from pre- and early agricultural sites provides no evidence for a narrowing of the wild plant food spectrum during the origins of agriculture in southwest Asia
Document Type
Article
Author
Source
In: Vegetation History and Archaeobotany . (Vegetation History and Archaeobotany, 15 July 2019, 28(4):449-463)
Subject
Language
English
ISSN
09396314