학술논문
Supporting the development of skills for extended practice in biomedical science: Pasta, vegetables and mushy peas!
Document Type
Article
Author
Source
In: Higher Education, Skills and Work-based Learning . (Higher Education, Skills and Work-based Learning, 20 Sep 2019, 9(4):712-722)
Subject
Language
English
ISSN
2042390X
20423896
20423896