학술논문

Dietary protein hydrolysates from animal by-products: Digestibility and enzymatic activity for Dourado Salminus brasiliensis
Document Type
Article
Source
In: Journal of Aquatic Food Product Technology. (Journal of Aquatic Food Product Technology, 15 January 2018, 27(2):236-246)
Subject
Language
English
ISSN
15470636
10498850