학술논문
Nutritional and Antioxidant Properties of Mango Juice and Aloe Vera Gel and their Effect on Diabetic Rats
Document Type
Article
Author
Source
In: Letters in Applied NanoBioScience . (Letters in Applied NanoBioScience, 30 December 2020, 9(4):1602-1614)
Subject
Language
English
ISSN
22846808