학술논문
Characterization, antioxidant and protective effects of edible Rumex roseus on erythrocyte oxidative damage induced by methomyl
Document Type
Article
Author
Source
In: Journal of Food Measurement and Characterization . (Journal of Food Measurement and Characterization, 1 February 2020, 14(1):229-243)
Subject
Language
English
ISSN
21934134
21934126
21934126