학술논문
Comparative Production Performance and Rumen Bacterial Diversity of Fattening Beef Cattle Supplemented with Different Levels Concentrated Feed
Document Type
article
Author
Source
BioResources, Vol 19, Iss 2, Pp 2216-2243 (2024)
Subject
Language
English
ISSN
1930-2126
Abstract
The production performance and rumen bacterial diversity were compared for different silage-based diets supplemented with common concentrate or bio-concentrate to develop an alternative of common concentrate for fatten cattle feeding. The daily gain of fattening cattle was increased by 0. 99 kg and 1.04 kg, respectively, when fed with single corn silage or mixed silage-based diet supplemented with bio-concentrate. There was no significant difference in water loss rate and cooked meat rate among groups (P>0.05), but the tenderness of beef in the bio-concentrate group was significantly higher than that in the common concentrate group (P