소장자료
| LDR | 01149nam a2200289 a 4500 | ||
| 001 | 0092524013▲ | ||
| 003 | Uk▲ | ||
| 005 | 20180519215659▲ | ||
| 008 | 140328s2013 sz bt |000 0 eng ▲ | ||
| 020 | ▼a9789241209830 (paperback)▲ | ||
| 040 | ▼aUk▼beng▼cUk▼erda▲ | ||
| 042 | ▼aukblsr▲ | ||
| 082 | 0 | 4 | ▼a615.954▼223▲ |
| 090 | ▼a615.954▼bJ74e▲ | ||
| 110 | 2 | ▼aJoint FAO/WHO Expert Committee on Food Additives.▼bMeeting▼n(77th :▼d2013 :▼cGeneva, Switzerland)▲ | |
| 245 | 1 | 0 | ▼aEvaluation of certain food additives and contaminants :▼bSeventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.▲ |
| 260 | ▼aGeneva :▼bWorld Health Organization,▼c[2013]▲ | ||
| 300 | ▼a75 p. ;▼c24 cm.▲ | ||
| 490 | 0 | ▼aWHO Technical Report Series,▼x0512-3054 ;▼v983▲ | |
| 504 | ▼aIncludes bibliographical references.▲ | ||
| 540 | ▼aCurrent Copyright Fee: GBP12.30▼c0▼5Uk▲ | ||
| 650 | 0 | ▼aFood additives▼xToxicology▼vCongresses.▲ | |
| 650 | 0 | ▼aFood additives▼xAnalysis▼vCongresses.▲ | |
| 650 | 0 | ▼aNutritionally induced diseases▼vCongresses.▲ | |
| 710 | 2 | ▼aFood and Agriculture Organization of the United Nations.▲ | |
| 710 | 2 | ▼aWorld Health Organization,▼epublisher.▲ | |
| 999 | ▼c정영주▲ |
Evaluation of certain food additives and contaminants :Seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives
자료유형
국외단행본
서명/책임사항
Evaluation of certain food additives and contaminants : Seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
단체저자
발행사항
Geneva : World Health Organization , [2013]
형태사항
75 p. ; 24 cm.
총서사항
WHO Technical Report Series , 0512-3054 ; 983
서지주기
Includes bibliographical references.
주제
ISBN
9789241209830 (paperback)
청구기호
615.954 J74e
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