학술논문
'학술논문'
에서 검색결과 209,491건 | 목록
1~20
Conference
2025 International Conference on Computing and Communication Technologies (ICCCT) Computing and Communication Technologies (ICCCT), 2025 International Conference on. :1-5 Apr, 2025
Conference
Munirathnam, Rajesh; Shukla, Vishal; Devaraj, Deepashree; Thacker, Chintan; Nandekar, Ujwal; L, Natrayan
2025 International Conference on Intelligent Computing and Control Systems (ICICCS) Intelligent Computing and Control Systems (ICICCS), 2025 International Conference on. :1592-1598 Mar, 2025
Academic Journal
Chen, Xianqiang; Han, Lijuan; Zeng, Xiaoling; Liu, Zhongyi; Liu, Zongyu; Li, Siyang; Deng, Fei; Li, Jie; Yan, Shoulei
Journal of Food Measurement and Characterization. :1-18
Academic Journal
Ganesan, Velmurugan; Chohan, Jasgurpreet Singh; Damodharan, Arunkumar; Paramasivam, Prabhu; Maranan, Ramya
Polymer Bulletin. 82(9):3927-3961
Academic Journal
GeoInformatica: An International Journal on Advances of Computer Science for Geographic Information Systems. :1-29
Academic Journal
Erenler, Ramazan; Yıldız, Ilyas; Atalar, Mehmet Nuri; Demirtas, Ibrahim; Hosaflioglu, Ibrahim; Alma, Mehmet Hakki
Chemical Papers. 79(5):2975-2982
Academic Journal
Journal of Materials Engineering and Performance. 34(10):8452-8461
Academic Journal
Wang J; College of Food Science and Engineering/Hubei Key Laboratory for Processing and Transformation of Agricultural Products, Wuhan Polytechnic University, Wuhan 430023, China.; Peng K; College of Food Science and Engineering/Hubei Key Laboratory for Processing and Transformation of Agricultural Products, Wuhan Polytechnic University, Wuhan 430023, China; Hubei Industrial Technology Research Institute of Jingchu Special Foods, Jingzhou 434000, China.; Sun Y; College of Food Science and Engineering/Hubei Key Laboratory for Processing and Transformation of Agricultural Products, Wuhan Polytechnic University, Wuhan 430023, China; Hubei Industrial Technology Research Institute of Jingchu Special Foods, Jingzhou 434000, China.; Jiang X; College of Food Science and Engineering/Hubei Key Laboratory for Processing and Transformation of Agricultural Products, Wuhan Polytechnic University, Wuhan 430023, China; Hubei Industrial Technology Research Institute of Jingchu Special Foods, Jingzhou 434000, China. Electronic address: jiangxy@whpu.edu.cn.; Yi Y; College of Food Science and Engineering/Hubei Key Laboratory for Processing and Transformation of Agricultural Products, Wuhan Polytechnic University, Wuhan 430023, China; Hubei Industrial Technology Research Institute of Jingchu Special Foods, Jingzhou 434000, China. Electronic address: yiy86@whpu.edu.cn.
Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0003 (Electronic) Linking ISSN: 01418130 NLM ISO Abbreviation: Int J Biol Macromol Subsets: MEDLINE
Academic Journal
Academic Journal
Journal of Dairy Science and Biotechnology / Journal of Dairy Science and Biotechnology. Dec 30, 2024 42(4):146
Conference
2025 International Conference on Electronics Packaging and iMAPS All Asia Conference (ICEP-IAAC) Electronics Packaging and iMAPS All Asia Conference (ICEP-IAAC), 2025 International Conference on. :1-2 Apr, 2025
Academic Journal
Zhao YT; College of Food Science, Southwest University, Chongqing, China.; Jiang YH; College of Food Science, Southwest University, Chongqing, China.; Xin WG; College of Food Science, Southwest University, Chongqing, China.; Liang M; College of Food Science, Southwest University, Chongqing, China.; Song JJ; College of Food Science, Southwest University, Chongqing, China.; Chongqing Agricultural Processing Technology Innovation Platform, Chongqing, China.; Wang C; College of Food Science, Southwest University, Chongqing, China.; Chongqing Agricultural Processing Technology Innovation Platform, Chongqing, China.; Chen XY; College of Food Science, Southwest University, Chongqing, China.; Chongqing Agricultural Processing Technology Innovation Platform, Chongqing, China.; Suo HY; College of Food Science, Southwest University, Chongqing, China.; Chongqing Agricultural Processing Technology Innovation Platform, Chongqing, China.; Citrus Research Institute, National Citrus Engineering Research Center, Southwest University, Chongqing, China.
Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1097-0010 (Electronic) Linking ISSN: 00225142 NLM ISO Abbreviation: J Sci Food Agric Subsets: MEDLINE
Academic Journal
Ranner JL; Chair of Food Chemistry and Molecular Sensory Science, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, Freising 85354, Germany.; Stabl G; Max Planck Institute of Molecular Plant Physiology, Am Mühlenberg 1, Golm, Potsdam 14476, Germany.; Plant Genetics, TUM School of Life Sciences, Technical University of Munich (TUM), Emil-Ramann-Str. 4, Freising 85354, Germany.; Martyniak C; Chair of Food Chemistry and Molecular Sensory Science, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, Freising 85354, Germany.; Paries M; Plant Genetics, TUM School of Life Sciences, Technical University of Munich (TUM), Emil-Ramann-Str. 4, Freising 85354, Germany.; Spaccasassi A; Chair of Food Chemistry and Molecular Sensory Science, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, Freising 85354, Germany.; TUM CREATE, 1 CREATE Way, #10-02 CREATE Tower, 138602 Singapore.; Gutjahr C; Max Planck Institute of Molecular Plant Physiology, Am Mühlenberg 1, Golm, Potsdam 14476, Germany.; Plant Genetics, TUM School of Life Sciences, Technical University of Munich (TUM), Emil-Ramann-Str. 4, Freising 85354, Germany.; Stark TD; Chair of Food Chemistry and Molecular Sensory Science, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, Freising 85354, Germany.; Dawid C; Chair of Food Chemistry and Molecular Sensory Science, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, Freising 85354, Germany.; TUM CREATE, 1 CREATE Way, #10-02 CREATE Tower, 138602 Singapore.; Functional Phytometabolomics, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, Freising 85354, Germany.
Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1520-5118 (Electronic) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE
Academic Journal
Wei Y; Guangxi Key Laboratory of Agro-Environment and Agro-Products Safety, National Demonstration Center for Experimental Plant Science Education Guangxi Agricultural College, Guangxi University, Nanning 530004, China.; Zhou X; Guangxi Key Laboratory of Agro-Environment and Agro-Products Safety, National Demonstration Center for Experimental Plant Science Education Guangxi Agricultural College, Guangxi University, Nanning 530004, China.; Gao M; Vegetable Research Institute, Guangxi Academy of Agricultural Sciences, Nanning 530007, China.; Ou Y; Vegetable Research Institute, Guangxi Academy of Agricultural Sciences, Nanning 530007, China.; Hu Y; Vegetable Research Institute, Guangxi Academy of Agricultural Sciences, Nanning 530007, China.; Jiang W; Vegetable Research Institute, Guangxi Academy of Agricultural Sciences, Nanning 530007, China.; Jiang H; Vegetable Research Institute, Guangxi Academy of Agricultural Sciences, Nanning 530007, China.; Yang S; Guangxi Key Laboratory of Agro-Environment and Agro-Products Safety, National Demonstration Center for Experimental Plant Science Education Guangxi Agricultural College, Guangxi University, Nanning 530004, China.
Publisher: MDPI Country of Publication: Switzerland NLM ID: 101092791 Publication Model: Electronic Cited Medium: Internet ISSN: 1422-0067 (Electronic) Linking ISSN: 14220067 NLM ISO Abbreviation: Int J Mol Sci Subsets: MEDLINE
Academic Journal
Ranner JL; Chair of Food Chemistry and Molecular Sensory Science, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, 85354, Freising, Germany.; Stabl G; Plant Genetics, TUM School of Life Sciences, Technical University of Munich (TUM), Emil-Ramann-Str. 4, 85354, Freising, Germany.; Max Planck Institute of Molecular Plant Physiology, Am Mühlenberg 1, 14476, Potsdam-Golm, Germany.; Piller A; Chair of Food Chemistry and Molecular Sensory Science, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, 85354, Freising, Germany.; Paries M; Plant Genetics, TUM School of Life Sciences, Technical University of Munich (TUM), Emil-Ramann-Str. 4, 85354, Freising, Germany.; Sharma S; Chair of Food Chemistry and Molecular Sensory Science, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, 85354, Freising, Germany.; Zeng T; Plant Genetics, TUM School of Life Sciences, Technical University of Munich (TUM), Emil-Ramann-Str. 4, 85354, Freising, Germany.; Max Planck Institute of Molecular Plant Physiology, Am Mühlenberg 1, 14476, Potsdam-Golm, Germany.; Spaccasassi A; Chair of Food Chemistry and Molecular Sensory Science, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, 85354, Freising, Germany.; TUM CREATE, 1 CREATE Way, #10-02 CREATE Tower, Singapore, 138602, Singapore.; Stark TD; Chair of Food Chemistry and Molecular Sensory Science, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, 85354, Freising, Germany.; Gutjahr C; Plant Genetics, TUM School of Life Sciences, Technical University of Munich (TUM), Emil-Ramann-Str. 4, 85354, Freising, Germany.; Max Planck Institute of Molecular Plant Physiology, Am Mühlenberg 1, 14476, Potsdam-Golm, Germany.; Dawid C; Chair of Food Chemistry and Molecular Sensory Science, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, 85354, Freising, Germany.; TUM CREATE, 1 CREATE Way, #10-02 CREATE Tower, Singapore, 138602, Singapore.; Functional Phytometabolomics, TUM School of Life Sciences, Technical University of Munich (TUM), Lise-Meitner-Str. 34, 85354, Freising, Germany.
Publisher: Wiley on behalf of New Phytologist Trust Country of Publication: England NLM ID: 9882884 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1469-8137 (Electronic) Linking ISSN: 0028646X NLM ISO Abbreviation: New Phytol Subsets: MEDLINE
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