소장자료
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001 | 0091891162▲ | ||
005 | 20180520212208▲ | ||
008 | 111025s2011 sz a b i100 0 eng d▲ | ||
010 | ▼a2011377989▲ | ||
020 | ▼a9789241209601 (pbk.)▲ | ||
020 | ▼a9241209607 (pbk.)▲ | ||
035 | ▼a(OCoLC)ocn713191566▲ | ||
040 | ▼aBTCTA▼beng▼cBTCTA▼dNZWMM▼dGZQ▼dCUX▼dYDXCP▼dHPH▼dTPH▼dDLC▼d221016▲ | ||
042 | ▼alccopycat▲ | ||
050 | 0 | 0 | ▼aTP455▼bJ6335 2011▲ |
060 | 1 | 4 | ▼aWA 100▼bW628 no. 960 2011▲ |
082 | 0 | 0 | ▼a615.954▼221▲ |
090 | ▼a615.954▼bJ74e▲ | ||
110 | 2 | ▼aJoint FAO/WHO Expert Committee on Food Additives.▼bMeeting▼n(73rd :▼d2010 :▼cGeneva, Switzerland)▲ | |
245 | 1 | 0 | ▼aEvaluation of certain food additives and contaminants :▼bseventy-third report of the Joint FAO/WHO Expert Committee on Food Additives.▲ |
260 | ▼aGeneva, Switzerland :▼bWorld Health Organization,▼c2011.▲ | ||
300 | ▼avii, 226 p. :▼bill. ;▼c24 cm.▲ | ||
490 | 1 | ▼aWHO technical report series ;▼v960▲ | |
500 | ▼a"The Joint FAO/WHO Expert Committee on Food Additives (JECFA) met in Geneva from 8 to 17 June 2010"--P. 1▲ | ||
504 | ▼aIncludes bibliographical references (p. 181-200).▲ | ||
650 | 0 | ▼aFood additives▼xToxicology▼vCongresses.▲ | |
650 | 0 | ▼aFood contamination▼vCongresses.▲ | |
650 | 1 | 2 | ▼aFlavoring Agents▼xtoxicity▼vCongresses.▲ |
650 | 1 | 2 | ▼aFood Additives▼xtoxicity▼vCongresses.▲ |
650 | 2 | 2 | ▼aFood Contamination▼vCongresses.▲ |
650 | 2 | 2 | ▼aRisk Assessment▼vCongresses.▲ |
710 | 2 | ▼aWorld Health Organization.▲ | |
830 | 0 | ▼aTechnical report series (World Health Organization) ;▼v960.▲ | |
999 | ▼a정영주▼c정영주▲ |

Evaluation of certain food additives and contaminants :seventy-third report of the Joint FAO/WHO Expert Committee on Food Additives
자료유형
국외단행본
서명/책임사항
Evaluation of certain food additives and contaminants : seventy-third report of the Joint FAO/WHO Expert Committee on Food Additives.
단체저자
발행사항
Geneva, Switzerland : World Health Organization , 2011.
형태사항
vii, 226 p. : ill. ; 24 cm.
일반주기
"The Joint FAO/WHO Expert Committee on Food Additives (JECFA) met in Geneva from 8 to 17 June 2010"--P. 1
서지주기
Includes bibliographical references (p. 181-200).
주제
ISBN
9789241209601 (pbk.) 9241209607 (pbk.)
청구기호
615.954 J74e
소장정보
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보보존서고신청
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