학술논문
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공정이용 지침
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'학술논문'
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Ramirez, Jonathan Williams; Zemlyanker, Dina; Deden-Binder, Lucas; Herisse, Rogeny; Pallares, Erendira Garcia; Gopinath, Karthik; Gazula, Harshvardhan; Mount, Christopher; Kozanno, Liana N.; Marshall, Michael S.; Connors, Theresa R.; Frosch, Matthew P.; Montine, Mark; Oakley, Derek H.; Mac Donald, Christine L.; Keene, C. Dirk; Hyman, Bradley T.; Iglesias, Juan Eugenio
Academic Journal
Bellvert, J.; Quintanilla-Albornoz, M.; Mata, M.; Pelechá, A.; Minuesa, C.; Torguet, L.; Pallarés, N.; Miarnau, X.
Irrigation Science. 44(1)
Academic Journal
Grillo Balboa, Jazmín; Colapietro, Ailén A.; Cantarelli, Verónica I.; Ponzio, Marina F.; Ceol Retamal, Marianela N.; Pallarés, María E.; Antonelli, Marta C.; Chertoff, Mariela
Neurotoxicity Research: Neurodegeneration, Neuroregeneration, Neurotrophic Action, and Neuroprotection. 43(2)
Academic Journal
NARANJO-CRESPO, MARÍA, ; LÓPEZ MARTÍN, MARÍA JOSÉ, ; QUESADA-PALLARÉS, CARLA, ; VIRGÓS-SÁNCHEZ, MARTA, ; CIRASO-CALÍ, ANNA,
Academic Journal
Oueslati, S. ; Ben Yakhlef, S. ; Vila-Donat, P. ; Pallarés, N. ; Ferrer, E. ; Barba, F.J. ; Berrada, H.
In Food Control October 2022 140
Academic Journal
Gudiol, C. ; Durà-Miralles, X. ; Aguilar-Company, J. ; Hernández-Jiménez, P. ; Martínez-Cutillas, M. ; Fernandez-Avilés, F. ; Machado, M. ; Vázquez, L. ; Martín-Dávila, P. ; de Castro, N. ; Abdala, E. ; Sorli, L. ; Andermann, T.M. ; Márquez-Gómez, I. ; Morales, H. ; Gabilán, F. ; Ayaz, C.M. ; Kayaaslan, B. ; Aguilar-Guisado, M. ; Herrera, F. ; Royo-Cebrecos, C. ; Peghin, M. ; González-Rico, C. ; Goikoetxea, J. ; Salgueira, C. ; Silva-Pinto, A. ; Gutiérrez-Gutiérrez, B. ; Cuellar, S. ; Haidar, G. ; Maluquer, C. ; Marin, M. ; Pallarès, N. ; Carratalà, J.
In Journal of Infection September 2021 83(3):306-313
Report
Physical Review Letters, American Physical Society, 2019, 122 (21), pp.214301
Academic Journal
Hassine M; Regional Field Crops Research Center of Beja, IRESA, Beja 9000, Tunisia.; LR14AGR01, Laboratory of Genetics and Cereal Breeding, National Agronomic Institute of Tunisia, University of Carthage, Tunis 1082, Tunisia.; Ben Hassouna K; Laboratory of Genetic, Biodiversity and Bio-Resources Valorisation, University of Monastir, Monastir 5000, Tunisia.; Tissaoui S; LR14AGR02, Laboratory of Bio-Aggressors and Integrated Pest Management in Agriculture, National Agronomic Institute of Tunisia, University of Carthage, Tunis 1082, Tunisia.; Baraket M; National Research Institute for Rural Engineering, Water and Forests, University of Carthage, 17 Street Hédi Karray, BP No. 10, Ariana 2080, Tunisia.; Slim A; LR14AGR01, Laboratory of Genetics and Cereal Breeding, National Agronomic Institute of Tunisia, University of Carthage, Tunis 1082, Tunisia.; National Gene Bank of Tunisia, Boulevard du Leader Yasser Arafat Z. I Charguia 1, Tunis 1080, Tunisia.; Slama OA; LR14AGR01, Laboratory of Genetics and Cereal Breeding, National Agronomic Institute of Tunisia, University of Carthage, Tunis 1082, Tunisia.; Amara HS; LR14AGR01, Laboratory of Genetics and Cereal Breeding, National Agronomic Institute of Tunisia, University of Carthage, Tunis 1082, Tunisia.; Al-Amiery A; Al-Ayen Scientific Research Center, Al-Ayen Iraqi University, An Nasiriyah 64004, Thi Qar, Iraq.; Pallarés N; Nutrition and Food Science Area, Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine Department, Faculty of Pharmacy, Universitat de València, 46100 Burjassot, Spain.; Berrada H; Nutrition and Food Science Area, Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine Department, Faculty of Pharmacy, Universitat de València, 46100 Burjassot, Spain.; Abbès S; Laboratory of Genetic, Biodiversity and Bio-Resources Valorisation, University of Monastir, Monastir 5000, Tunisia.; Al-Ayen Scientific Research Center, Al-Ayen Iraqi University, An Nasiriyah 64004, Thi Qar, Iraq.; Salah-Abbès JB; Laboratory of Genetic, Biodiversity and Bio-Resources Valorisation, University of Monastir, Monastir 5000, Tunisia.
Publisher: MDPI Country of Publication: Switzerland NLM ID: 101530765 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6651 (Electronic) Linking ISSN: 20726651 NLM ISO Abbreviation: Toxins (Basel) Subsets: MEDLINE
Academic Journal
Cuesta-Ramos L; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Sciences, Universitat de València, Avda. Vicent Andrés Estellés, S/N, 46100, Burjassot, Valencia, Spain.; Sánchez-Moreno N; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Sciences, Universitat de València, Avda. Vicent Andrés Estellés, S/N, 46100, Burjassot, Valencia, Spain.; Salgado-Ramos M; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Sciences, Universitat de València, Avda. Vicent Andrés Estellés, S/N, 46100, Burjassot, Valencia, Spain.; Castagnini JM; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Sciences, Universitat de València, Avda. Vicent Andrés Estellés, S/N, 46100, Burjassot, Valencia, Spain.; Martí-Quijal FJ; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Sciences, Universitat de València, Avda. Vicent Andrés Estellés, S/N, 46100, Burjassot, Valencia, Spain.; Ferrer E; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Sciences, Universitat de València, Avda. Vicent Andrés Estellés, S/N, 46100, Burjassot, Valencia, Spain.; Barba FJ; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Sciences, Universitat de València, Avda. Vicent Andrés Estellés, S/N, 46100, Burjassot, Valencia, Spain. francisco.barba@uv.es.; Pallarés N; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Sciences, Universitat de València, Avda. Vicent Andrés Estellés, S/N, 46100, Burjassot, Valencia, Spain.
Publisher: Springer-Verlag Country of Publication: Germany NLM ID: 101134327 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1618-2650 (Electronic) Linking ISSN: 16182642 NLM ISO Abbreviation: Anal Bioanal Chem Subsets: MEDLINE
Academic Journal
Abelenda-Alonso G; Rombauts A; Gudiol C; Oriol I; Simonetti A; Coloma A; Rodríguez-Molinero A; Izquierdo E; Vicens Diaz de Brito Fernandez; Montserrat Sanmartí Villamala; Padullés A; Grau I; Ras MM; Bergas A; Guillem L; Blanco-Arévalo A; Alvarez-Pouso C; Pallarés N; Videla S; Tebé C; Carratalà J
Clin Microbiol Infect
CLINICAL MICROBIOLOGY AND INFECTION
r-FSJD. Repositorio Institucional de Producción Científica de la Fundació Sant Joan de Déu
Fundació Sant Joan de Déu
r-FSJD: Repositorio Institucional de Producción Científica de la Fundació Sant Joan de Déu
instname
CLINICAL MICROBIOLOGY AND INFECTION
r-FSJD. Repositorio Institucional de Producción Científica de la Fundació Sant Joan de Déu
Fundació Sant Joan de Déu
r-FSJD: Repositorio Institucional de Producción Científica de la Fundació Sant Joan de Déu
instname
Academic Journal
In Food and Chemical Toxicology July 2022 165
Report
Devogèle, M.; Tanga, P.; Bendjoya, P.; Rivet, J. P.; Surdej, J.; Hanus, J.; Abe, L.; Antonini, P.; Artola, R. A.; Audejean, M.; Behrend, R.; Berski, F.; Bosch, J. G.; Bronikowska, M.; Carbognani, A.; Char, F.; Kim, M. -J.; Choi, Y. -J.; Colazo, C. A.; Coloma, J.; Coward, D.; Durkee, R.; Erece, O.; Forne, E.; Hickson, P.; Hirsch, R.; Horbowicz, J.; Kamiński, K.; Kankiewicz, P.; Kaplan, M.; Kwiatkowski, T.; Konstanciak, I.; Kruszewki, A.; Kudak, V.; Manzini, F.; Moon, H. -K.; Marciniak, A.; Murawiecka, M.; Nadolny, J.; Ogłoza, W.; Ortiz, J. L; Oszkiewicz, D.; Pallares, H.; Peixinho, N.; Poncy, R.; Reyes, F.; Reyes, J. A. de los; Santana-Ros, T.; Sobkowiak, K.; Pastor, S.; Pilcher, F.; Quiñones, M. C.; Trela, P.; Vernet, D.
A&A 607, A119 (2017)
Academic Journal
Calleja-Gómez M; Research group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Science, Universitat de València, Avda. Vicent Andrés Estellés, 22, Burjassot, 46100, València, Spain. Electronic address: mara.calleja@uv.es.; Martí-Quijal FJ; Research group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Science, Universitat de València, Avda. Vicent Andrés Estellés, 22, Burjassot, 46100, València, Spain. Electronic address: francisco.j.marti@uv.es.; Pallarés N; Research group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Science, Universitat de València, Avda. Vicent Andrés Estellés, 22, Burjassot, 46100, València, Spain. Electronic address: noelia.pallares@uv.es.; Barba FJ; Research group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Science, Universitat de València, Avda. Vicent Andrés Estellés, 22, Burjassot, 46100, València, Spain. Electronic address: francisco.barba@uv.es.
Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
Report
Hanuš, J.; Ďurech, J.; Oszkiewicz, D. A.; Behrend, R.; Carry, B.; Delbo', M.; Adam, O.; Afonina, V.; Anquetin, R.; Antonini, P.; Arnold, L.; Audejean, M.; Aurard, P.; Bachschmidt, M.; Badue, B.; Barbotin, E.; Barroy, P.; Baudouin, P.; Berard, L.; Berger, N.; Bernasconi, L.; Bosch, J-G.; Bouley, S.; Bozhinova, I.; Brinsfield, J.; Brunetto, L.; Canaud, G.; Caron, J.; Carrier, F.; Casalnuovo, G.; Casulli, S.; Cerda, M.; Chalamet, L.; Charbonnel, S.; Chinaglia, B.; Cikota, A.; Colas, F.; Coliac, J-F.; Collet, A.; Coloma, J.; Conjat, M.; Conseil, E.; Costa, R.; Crippa, R.; Cristofanelli, M.; Damerdji, Y.; Debackere, A.; Decock, A.; Déhais, Q.; Déléage, T.; Delmelle, S.; Demeautis, C.; Dróżdż, M.; Dubos, G.; Dulcamara, T.; Dumont, M.; Durkee, R.; Dymock, R.; del Valle, A. Escalante; Esseiva, N.; Esseiva, R.; Esteban, M.; Fauchez, T.; Fauerbach, M.; Fauvaud, M.; Fauvaud, S.; Forné, E.; Fournel, C.; Fradet, D.; Garlitz, J.; Gerteis, O.; Gillier, C.; Gillon, M.; Giraud, R.; Godard, J-P.; Goncalves, R.; Hamanowa, H.; Hay, K.; Hellmich, S.; Heterier, S.; Higgins, D.; Hirsch, R.; Hodosan, G.; Hren, M.; Hygate, A.; Innocent, N.; Jacquinot, H.; Jawahar, S.; Jehin, E.; Jerosimic, L.; Klotz, A.; Koff, W.; Korlevic, P.; Kosturkiewicz, E.; Krafft, P.; Krugly, Y.; Kugel, F.; Labrevoir, O.; Lecacheux, J.; Lehký, M.; Leroy, A.; Lesquerbault, B.; Lopez-Gonzales, M. J.; Lutz, M.; Mallecot, B.; Manfroid, J.; Manzini, F.; Marciniak, A.; Martin, A.; Modave, B.; Montaigut, R.; Montier, J.; Morelle, E.; Morton, B.; Mottola, S.; Naves, R.; Nomen, J.; Oey, J.; Ogłoza, W.; Paiella, M.; Pallares, H.; Peyrot, A.; Pilcher, F.; Pirenne, J-F.; Piron, P.; Polinska, M.; Polotto, M.; Poncy, R.; Previt, J. P.; Reignier, F.; Renauld, D.; Ricci, D.; Richard, F.; Rinner, C.; Risoldi, V.; Robilliard, D.; Romeuf, D.; Rousseau, G.; Roy, R.; Ruthroff, J.; Salom, P. A.; Salvador, L.; Sanchez, S.; Santana-Ros, T.; Scholz, A.; Séné, G.; Skiff, B.; Sobkowiak, K.; Sogorb, P.; Soldán, F.; Spiridakis, A.; Splanska, E.; Sposetti, S.; Starkey, D.; Stephens, R.; Stiepen, A.; Stoss, R.; Strajnic, J.; Teng, J-P.; Tumolo, G.; Vagnozzi, A.; Vanoutryve, B.; Vugnon, J. M.; Warner, B. D.; Waucomont, M.; Wertz, O.; Winiarski, M.; Wolf, M.
A&A 586, A108 (2016)
Academic Journal
Piquer, M. A. R. C. PALLAReS; Albarracin, J. U. A. N. D. I. E. G. O. HERNaNDEZ; Vargas, MARiA G. U. I. S. E. L. L. E. G. A. R. B. A. N. Z. O.
Report
Hanuš, J.; Ďurech, J.; Brož, M.; Marciniak, A.; Warner, B. D.; Pilcher, F.; Stephens, R.; Behrend, R.; Carry, B.; Čapek, D.; Antonini, P.; Audejean, M.; Augustesen, K.; Barbotin, E.; Baudouin, P.; Bayol, A.; Bernasconi, L.; Borczyk, W.; Bosch, J. -G.; Brochard, E.; Brunetto, L.; Casulli, S.; Cazenave, A.; Charbonnel, S.; Christophe, B.; Colas, F.; Coloma, J.; Conjat, M.; Cooney, W.; Correira, H.; Cotrez, V.; Coupier, A.; Crippa, R.; Cristofanelli, M.; Dalmas, Ch.; Danavaro, C.; Demeautis, C.; Droege, T.; Durkee, R.; Esseiva, N.; Esteban, M.; Fagas, M.; Farroni, G.; Fauvaud, M.; Fauvaud, S.; Del Freo, F.; Garcia, L.; Geier, S.; Godon, C.; Grangeon, K.; Hamanowa, H.; Heck, N.; Hellmich, S.; Higgins, D.; Hirsch, R.; Husarik, M.; Itkonen, T.; Jade, O.; Kamiński, K.; Kankiewicz, P.; Klotz, A.; Koff, R. A.; Kryszczyńska, A.; Kwiatkowski, T.; Laffont, A.; Leroy, A.; Lecacheux, J.; Leonie, Y.; Leyrat, C.; Manzini, F.; Martin, A.; Masi, G.; Matter, D.; Michałowski, J.; Michałowski, M. J.; Michałowski, T.; Michelet, J.; Michelsen, R.; Morelle, E.; Mottola, S.; Naves, R.; Nomen, J.; Oey, J.; Ogloza, W.; Oksanen, A.; Oszkiewicz, D.; Pääkkönen, P.; Paiella, M.; Pallares, H.; Paulo, J.; Pavic, M.; Payet, B.; Polińska, M.; Polishook, D.; Poncy, R.; Revaz, Y.; Rinner, C.; Rocca, M.; Roche, A.; Romeuf, D.; Roy, R.; Saguin, H.; Salom, P. A.; Sanchez, S.; Santacana, G.; Santana-Ros, T.; Sareyan, J. -P.; Sobkowiak, K.; Sposetti, S.; Starkey, D.; Stoss, R.; Strajnic, J.; Teng, J. -P.; Tregon, B.; Vagnozzi, A.; Velichko, F. P.; Waelchli, N.; Wagrez, K.; Wücher, H.
Academic Journal
Arribas, L.; Vidales, Z.; Bellver, M.; Choulli, M.; Pallarés, N.; LLop, S.; Vilajosana, E.; Brenes, J.; Plana, M.; Oliva, M.
Clinical Nutrition ESPEN. 58:500-500
Academic Journal
Ciruela, Pilar; Broner, Sonia; Izquierdo, Conchita; Pallarés, Roman; Muñoz-Almagro, Carmen; Hernández, Sergi; Grau, Imma; Domínguez, Angela; Jané, Mireia; Ciruela, P.; Izquierdo, C.; Broner, S.; Hernández, S.; Jané, M.; Muñoz-Almagro, C.; Esteva, C.; de Sevilla, M.F.; Henares, D.; Pallarés, R.; Ardanuy, C.; Grau, I.; Marco, F.; Margall, N.; González-Cuevas, A.; Díaz, A.; Martin, M.T.; Llaberia, J.; Curriu, M.; Gallés, C.; Capdevila, E.; Gassiot, P.; Martínez-Zurita, M.; Martí, C.; Morta, M.; Sauca, G.; Gassós, A.; Sanfeliu, E.; Ballester, F.; Pujol, I.; Olsina, M.; Raga, X.; Gómez-Bertomeu, F.; Pérez-Moreno, M.O.; Vilamala, A.; Navarro, M.; Ribelles, M.; Garcia, M.; Padilla, E.; Prim, N.; Fontanals, D.; Sanfeliu, I.; Benitez, M.A.; Jou, E.; Sanjosé, C.; Giménez, M.; Quesada, M.D.; de la Fuente, J.C.; Calderon, A.; Ayala, P.J.; Vega, L.; Pérez-Jové, J.; Blanco, A.; Balado, C.; Valle, I.; Bastida, M.T.; Gonzalez-Moreno, O.; Ubanell, A.; Fenoll, A.; Yuste, J.
International Journal of Infectious Diseases. 86:122-130
Academic Journal
Sebastià A; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avda. Vicent Andrés Estellés, Burjassot, 46100, València, Spain.; Dawidowicz K; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avda. Vicent Andrés Estellés, Burjassot, 46100, València, Spain.; Pallarés N; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avda. Vicent Andrés Estellés, Burjassot, 46100, València, Spain.; Ferrer E; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avda. Vicent Andrés Estellés, Burjassot, 46100, València, Spain.; Castagnini JM; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avda. Vicent Andrés Estellés, Burjassot, 46100, València, Spain.; Martí-Quijal FJ; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avda. Vicent Andrés Estellés, Burjassot, 46100, València, Spain. Electronic address: francisco.j.marti@uv.es.; Salgado-Ramos M; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avda. Vicent Andrés Estellés, Burjassot, 46100, València, Spain.
Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
Academic Journal
Martínez-Terol S; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avenida Vicent Andrés Estellés s/n, 46100 Burjassot, València, Spain.; Ferrer E; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avenida Vicent Andrés Estellés s/n, 46100 Burjassot, València, Spain.; Martínez-Culebras PV; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avenida Vicent Andrés Estellés s/n, 46100 Burjassot, València, Spain.; Berrada H; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avenida Vicent Andrés Estellés s/n, 46100 Burjassot, València, Spain.; Pallarés N; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avenida Vicent Andrés Estellés s/n, 46100 Burjassot, València, Spain.; Saez-Tovar J; Instituto de Investigación e Innovación Agroalimentaria y Agroambiental (CIAGRO-UMH), Universidad Miguel Hernández, Carretera de Beniel Km 3.2, 03312 Orihuela, Alicante, Spain.; Orden L; Instituto de Investigación e Innovación Agroalimentaria y Agroambiental (CIAGRO-UMH), Universidad Miguel Hernández, Carretera de Beniel Km 3.2, 03312 Orihuela, Alicante, Spain.; Martínez-Gallardo MR; Department of Biology and Geology, CITE II-B, University of Almería, Agrifood Campus of International Excellence, ceiA3, CIAIMBITAL, 04120 Almería, Almería, Spain.; Toribio AJ; Department of Biology and Geology, CITE II-B, University of Almería, Agrifood Campus of International Excellence, ceiA3, CIAIMBITAL, 04120 Almería, Almería, Spain.; Barba FJ; Research Group in Innovative Technologies for Sustainable Food (ALISOST), Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Avenida Vicent Andrés Estellés s/n, 46100 Burjassot, València, Spain.
Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101668981 Publication Model: Electronic Cited Medium: Print ISSN: 2076-3921 (Print) Linking ISSN: 20763921 NLM ISO Abbreviation: Antioxidants (Basel) Subsets: PubMed not MEDLINE
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[검색어] Pallarés, N.
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