학술논문
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'학술논문'
에서 검색결과 391건 | 목록
1~20
Evaluating casein ingredients in infant formula using pigs as a model for sensitive newborn infants.
Academic Journal
Li M; Department of Food Science, Aarhus University, Denmark. au724968@food.au.dk.; Holgersen K; Section for Biomedicine, Department of Veterinary and Animal Sciences, University of Copenhagen, Denmark.; Nielsen SD; Arla Foods Ingredients Group P/S, Viby J, Denmark.; Le APV; Department of Food Science, Aarhus University, Denmark. au724968@food.au.dk.; Jiang P; Section for Biomedicine, Department of Veterinary and Animal Sciences, University of Copenhagen, Denmark.; Department of Neonatology, Hans Christian Andersen Children's Hospital, Odense University Hospital, Denmark.; Morawska LP; Arla Foods Ingredients Group P/S, Viby J, Denmark.; Bjørnshave A; Arla Foods Ingredients Group P/S, Viby J, Denmark.; Bering SB; Section for Biomedicine, Department of Veterinary and Animal Sciences, University of Copenhagen, Denmark.; Poulsen NA; Department of Food Science, Aarhus University, Denmark. au724968@food.au.dk.; Sangild PT; Section for Biomedicine, Department of Veterinary and Animal Sciences, University of Copenhagen, Denmark.; Department of Neonatology, Hans Christian Andersen Children's Hospital, Odense University Hospital, Denmark.; Larsen LB; Department of Food Science, Aarhus University, Denmark. au724968@food.au.dk.
Publisher: Royal Society of Chemistry Country of Publication: England NLM ID: 101549033 Publication Model: Electronic Cited Medium: Internet ISSN: 2042-650X (Electronic) Linking ISSN: 20426496 NLM ISO Abbreviation: Food Funct Subsets: MEDLINE
Academic Journal
Wongkuna, Supapit; Prasoodanan P.K., Vishnu; Holmberg, Sandra; Bjørnshave, Ann; Schroeder, Bjoern O.
Food Research International. 221
Academic Journal
Li M; Department of Food Science, Aarhus University, Denmark.; Rodriguez HAV; Department of Food Science, Aarhus University, Denmark.; Nielsen SD; Arla Foods Ingredients Group P/S, Viby, J., Denmark.; Morawska LP; Arla Foods Ingredients Group P/S, Viby, J., Denmark.; Bjørnshave A; Arla Foods Ingredients Group P/S, Viby, J., Denmark.; Sangild PT; Department of Veterinary and Animal Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Denmark.; Poulsen NA; Department of Food Science, Aarhus University, Denmark.; Larsen LB; Department of Food Science, Aarhus University, Denmark. Electronic address: lbl@food.au.dk.
Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE
Academic Journal
Katrine Bjørnshave Bomholt; Anna Mygind; Mette Amalie Nebsbjerg; Morten Bondo Christensen; Linda Huibers; Viola Burau
Scand J Prim Health Care
Scandinavian Journal of Primary Health Care, Pp 1-13 (2025)
Bomholt, K B, Mygind, A, Nebsbjerg, M A, Christensen, M B, Huibers, L & Burau, V 2025, 'Task shifting from general practitioners to nurses in out-of-hours primary care : an explorative case study of team-based practices', Scandinavian Journal of Primary Health Care. https://doi.org/10.1080/02813432.2025.2490911
Scandinavian Journal of Primary Health Care, Pp 1-13 (2025)
Bomholt, K B, Mygind, A, Nebsbjerg, M A, Christensen, M B, Huibers, L & Burau, V 2025, 'Task shifting from general practitioners to nurses in out-of-hours primary care : an explorative case study of team-based practices', Scandinavian Journal of Primary Health Care. https://doi.org/10.1080/02813432.2025.2490911
Academic Journal
Sprenger RR; Department of Biochemistry and Molecular Biology, VILLUM Center for Bioanalytical Sciences, University of Southern Denmark, 5230 Odense, Denmark.; Kiilerich KF; Department of Biochemistry and Molecular Biology, VILLUM Center for Bioanalytical Sciences, University of Southern Denmark, 5230 Odense, Denmark.; Neurobiology Research Unit, Copenhagen University Hospital Rigshospitalet, 2100 Copenhagen, Denmark.; Palner M; Neurobiology Research Unit, Copenhagen University Hospital Rigshospitalet, 2100 Copenhagen, Denmark.; Oliveira AR; Nantes Université, CNRS, INSERM, l'institut du thorax, 44000 Nantes, France.; Croyal M; Nantes Université, CNRS, INSERM, l'institut du thorax, 44000 Nantes, France.; Nantes Université, CHU Nantes, Inserm, CNRS, SFR Santé, Inserm UMS 016, CNRS UMS 3556, 44000 Nantes, France.; Ostenfeld MS; Arla Foods Ingredients Group P/S, 8260 Viby J, Denmark.; Bjørnshave A; Arla Foods Ingredients Group P/S, 8260 Viby J, Denmark.; Knudsen GM; Neurobiology Research Unit, Copenhagen University Hospital Rigshospitalet, 2100 Copenhagen, Denmark.; Department of Clinical Medicine, Faculty of Health and Medical Sciences, University of Copenhagen, 2200 Copenhagen, Denmark.; Ejsing CS; Department of Biochemistry and Molecular Biology, VILLUM Center for Bioanalytical Sciences, University of Southern Denmark, 5230 Odense, Denmark.; Cell Biology and Biophysics Unit, European Molecular Biology Laboratory, 69117 Heidelberg, Germany.
Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE
Academic Journal
Aasmul-Olsen K; Section for Comparative Paediatrics and Nutrition, Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, 1870, Denmark.; Akıllıoğlu HG; Section for Ingredient and Dairy Technology, Department of Food Science, University of Copenhagen, Frederiksberg, 1958, Denmark.; Christiansen LI; Section for Comparative Paediatrics and Nutrition, Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, 1870, Denmark.; Engholm-Keller K; Section for Ingredient and Dairy Technology, Department of Food Science, University of Copenhagen, Frederiksberg, 1958, Denmark.; Brunse A; Section for Comparative Paediatrics and Nutrition, Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, 1870, Denmark.; Stefanova DV; Section for Microbiology and Fermentation, Department of Food Science, University of Copenhagen, Frederiksberg, 1958, Denmark.; Bjørnshave A; Arla Foods Ingredients Group P/S, Viby J, 8260, Denmark.; Bechshøft MR; Arla Foods Ingredients Group P/S, Viby J, 8260, Denmark.; Skovgaard K; Section for Protein Science and Biotherapeutics, Department of Biotechnology and Biomedicine, Technical University of Denmark, Lyngby, 2800, Denmark.; Thymann T; Section for Comparative Paediatrics and Nutrition, Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, 1870, Denmark.; Sangild PT; Section for Comparative Paediatrics and Nutrition, Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, 1870, Denmark.; Department of Pediatrics and Adolescent Medicine, Rigshospitalet, Copenhagen, 2100, Denmark.; Hans Christian Andersen Children's Hospital, Odense, 5000, Denmark.; Lund MN; Section for Ingredient and Dairy Technology, Department of Food Science, University of Copenhagen, Frederiksberg, 1958, Denmark.; Department of Biomedical Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, 2200, Denmark.; Bering SB; Section for Comparative Paediatrics and Nutrition, Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, 1870, Denmark.
Publisher: Wiley-VCH Country of Publication: Germany NLM ID: 101231818 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1613-4133 (Electronic) Linking ISSN: 16134125 NLM ISO Abbreviation: Mol Nutr Food Res Subsets: MEDLINE
Academic Journal
Ye Y; Section for Comparative Pediatrics and Nutrition, Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, Denmark.; Department of Food Science, University of Copenhagen, Frederiksberg, Denmark.; Jiang P; Section for Comparative Pediatrics and Nutrition, Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, Denmark.; Aasmul-Olsen K; Section for Comparative Pediatrics and Nutrition, Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, Denmark.; Akıllıoğlu HG; Department of Food Science, University of Copenhagen, Frederiksberg, Denmark.; Bjørnshave A; Arla Foods Ingredients Group P/S, Viby J, Denmark.; Bechshøft MR; Arla Foods Ingredients Group P/S, Viby J, Denmark.; Lund MN; Department of Food Science, University of Copenhagen, Frederiksberg, Denmark.; Department of Biomedical Sciences, University of Copenhagen, Copenhagen, Denmark.; Sangild PT; Section for Comparative Pediatrics and Nutrition, Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, Denmark.; Department of Pediatrics and Adolescent Medicine, Copenhagen University Hospital, Rigshospitalet, Copenhagen, Denmark.; Hans Christian Andersen Children's Hospital, Odense University Hospital, Odense, Denmark.; Bering SB; Section for Comparative Pediatrics and Nutrition, Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg, Denmark.; Khakimov B; Department of Food Science, University of Copenhagen, Frederiksberg, Denmark.
Publisher: Wiley-VCH Country of Publication: Germany NLM ID: 101231818 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1613-4133 (Electronic) Linking ISSN: 16134125 NLM ISO Abbreviation: Mol Nutr Food Res Subsets: MEDLINE
Academic Journal
Emil Krogh; Katrine Bjørnshave Bomholt; Mette Amalie Nebsbjerg; Claus Høstrup Vestergaard; Morten Bondo Christensen; Linda Huibers
Scand J Prim Health Care
Scandinavian Journal of Primary Health Care, Vol 43, Iss 1, Pp 140-147 (2025)
Krogh, E, Bomholt, K B, Nebsbjerg, M A, Vestergaard, C H, Christensen, M B & Huibers, L 2025, 'The impact of the COVID-19 pandemic on antibiotic prescription rates in out-of-hours primary care–a register-based study in Denmark', Scandinavian Journal of Primary Health Care, vol. 43, no. 1, pp. 140-147. https://doi.org/10.1080/02813432.2024.2410331
Scandinavian Journal of Primary Health Care, Vol 43, Iss 1, Pp 140-147 (2025)
Krogh, E, Bomholt, K B, Nebsbjerg, M A, Vestergaard, C H, Christensen, M B & Huibers, L 2025, 'The impact of the COVID-19 pandemic on antibiotic prescription rates in out-of-hours primary care–a register-based study in Denmark', Scandinavian Journal of Primary Health Care, vol. 43, no. 1, pp. 140-147. https://doi.org/10.1080/02813432.2024.2410331
Academic Journal
Sprenger, Richard R. ; Kiilerich, Kat F. ; Palner, Mikael ; Ostenfeld, Marie S. ; Bjørnshave, Ann ; Knudsen, Gitte M. ; Ejsing, Christer S.
In Food Bioscience June 2025 68
Academic Journal
In SSM - Qualitative Research in Health June 2025 7
Academic Journal
Sprenger RR; Department of Biochemistry and Molecular Biology, VILLUM Center for Bioanalytical Sciences, University of Southern Denmark, Odense, Denmark.; Bilgin M; Lipidomics Core Facility, Danish Cancer Institute, Copenhagen, Denmark.; Ostenfeld MS; Arla Foods Ingredients Group P/S, Viby J, Denmark.; Bjørnshave A; Arla Foods Ingredients Group P/S, Viby J, Denmark.; Rasmussen JT; Department of Molecular Biology and Genetics, Aarhus University, Aarhus, Denmark.; Ejsing CS; Department of Biochemistry and Molecular Biology, VILLUM Center for Bioanalytical Sciences, University of Southern Denmark, Odense, Denmark; Cell Biology and Biophysics Unit, European Molecular Biology Laboratory, Heidelberg, Germany. Electronic address: cse@bmb.sdu.dk.
Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE
Academic Journal
Bjørnshave A; Department of Endocrinology and Internal Medicine, Aarhus University Hospital, Aarhus C, Denmark.; Danish Diabetes Academy, Odense, Denmark.; Lykkeboe S; Department of Clinical Biochemistry, Aalborg University Hospital, Aalborg, Denmark.; Hartmann B; NNF Center for Basic Metabolic Research, University of Copenhagen, Copenhagen, Denmark.; Department of Biomedical Sciences, University of Copenhagen, Copenhagen, Denmark.; Holst JJ; NNF Center for Basic Metabolic Research, University of Copenhagen, Copenhagen, Denmark.; Department of Biomedical Sciences, University of Copenhagen, Copenhagen, Denmark.; Hermansen K; Department of Endocrinology and Internal Medicine, Aarhus University Hospital, Aarhus C, Denmark.; Starup-Linde J; Department of Endocrinology and Internal Medicine, Aarhus University Hospital, Aarhus C, Denmark.
Publisher: Blackwell Science Country of Publication: England NLM ID: 8500858 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1464-5491 (Electronic) Linking ISSN: 07423071 NLM ISO Abbreviation: Diabet Med Subsets: MEDLINE
Academic Journal
Journal of Place Management and Development. 16:415-439
Academic Journal
Systemic Practice and Action Research. 37(3):283-296
Academic Journal
Katrine Bjørnshave Bomholt; Mette Amalie Nebsbjerg; Viola Burau; Anna Mygind; Morten Bondo Christensen; Linda Huibers
European Journal of General Practice, Vol 30, Iss 1 (2024)
Academic Journal
Mette Amalie Nebsbjerg; Katrine Bjørnshave Bomholt; Claus Høstrup Vestergaard; Morten Bondo Christensen; Linda Huibers
JMIR Human Factors, Vol 11, Pp e52301-e52301 (2024)
Academic Journal
Linda Huibers; Morten Bondo Christensen; Elisabeth Assing Hvidt; Mette Amalie Nebsbjerg; Katrine Bjørnshave Bomholt
BMJ Open, Vol 14, Iss 10 (2024)
Academic Journal
Linda Huibers; Morten Bondo Christensen; Claus Høstrup Vestergaard; Mette Amalie Nebsbjerg; Katrine Bjørnshave Bomholt
BMJ Open, Vol 14, Iss 10 (2024)
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제한된 항목
[검색어] Bjørnshave, A.
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