부산대학교 도서관

Fusco, Vincenzina ; Besten, Heidy MW den ; Logrieco, Antonio F ; Rodriguez, Fernando Perez ; Skandamis, Panagiotis N ; Stessl, Beatrix ; Teixeira, Paula

In Current Opinion in Food Science December 2015 6:24-32

Nandinidevi S; Department of Plant Pathology, Tamil Nadu Agricultural University, Coimbatore 641003, Tamil Nadu, India.; Jayapradha C; Department of Plant Pathology, Tamil Nadu Agricultural University, Coimbatore 641003, Tamil Nadu, India.; Balachandar D; Department of Agricultural Microbiology, Tamil Nadu Agricultural University, Coimbatore 641003, Tamil Nadu, India.; Logrieco AF; Xianghu Lab, Biomanufacturing Institute, Hangzhou 310018, China.; National Research Council, Institute of Sciences of Food Production, 70126 Bari, Italy.; Velazhahan R; Department of Plant Sciences, College of Agricultural and Marine Sciences, Sultan Qaboos University, Muscat 123, Oman.; Paranidharan V; Department of Plant Pathology, Tamil Nadu Agricultural University, Coimbatore 641003, Tamil Nadu, India.

Publisher: MDPI Country of Publication: Switzerland NLM ID: 101530765 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6651 (Electronic) Linking ISSN: 20726651 NLM ISO Abbreviation: Toxins (Basel) Subsets: MEDLINE

Ren Y; State Key Laboratory of Rice Biology and Breeding, Zhejiang Key Laboratory of Biology and Ecological Regulation of Crop Pathogens and Insects, Institute of Biotechnology, Zhejiang University, Hangzhou 310058, China.; Yan J; State Key Laboratory of Rice Biology and Breeding, Zhejiang Key Laboratory of Biology and Ecological Regulation of Crop Pathogens and Insects, Institute of Biotechnology, Zhejiang University, Hangzhou 310058, China.; Han X; State Key Laboratory of Rice Biology and Breeding, Zhejiang Key Laboratory of Biology and Ecological Regulation of Crop Pathogens and Insects, Institute of Biotechnology, Zhejiang University, Hangzhou 310058, China.; Xu C; State Key Laboratory of Rice Biology and Breeding, Zhejiang Key Laboratory of Biology and Ecological Regulation of Crop Pathogens and Insects, Institute of Biotechnology, Zhejiang University, Hangzhou 310058, China.; Guo M; State Key Laboratory of Rice Biology and Breeding, Zhejiang Key Laboratory of Biology and Ecological Regulation of Crop Pathogens and Insects, Institute of Biotechnology, Zhejiang University, Hangzhou 310058, China.; Wang X; State Key Laboratory of Rice Biology and Breeding, Zhejiang Key Laboratory of Biology and Ecological Regulation of Crop Pathogens and Insects, Institute of Biotechnology, Zhejiang University, Hangzhou 310058, China.; Liu C; State Key Laboratory of Rice Biology and Breeding, Zhejiang Key Laboratory of Biology and Ecological Regulation of Crop Pathogens and Insects, Institute of Biotechnology, Zhejiang University, Hangzhou 310058, China.; Logrieco AF; Institute of Sciences of Food Production, National Council of Research (ISPA-CNR), 70126 Bari, Italy.; Jin Y; MOE Laboratory of Biosystems Homeostasis & Protection and Innovation Center for Cell Signaling Network, College of Life Sciences, Zhejiang University, Hangzhou 310058, China.; Ma Z; State Key Laboratory of Rice Biology and Breeding, Zhejiang Key Laboratory of Biology and Ecological Regulation of Crop Pathogens and Insects, Institute of Biotechnology, Zhejiang University, Hangzhou 310058, China.; Chen Y; State Key Laboratory of Rice Biology and Breeding, Zhejiang Key Laboratory of Biology and Ecological Regulation of Crop Pathogens and Insects, Institute of Biotechnology, Zhejiang University, Hangzhou 310058, China.

Publisher: Oxford University Press Country of Publication: England NLM ID: 0411011 Publication Model: Print Cited Medium: Internet ISSN: 1362-4962 (Electronic) Linking ISSN: 03051048 NLM ISO Abbreviation: Nucleic Acids Res Subsets: MEDLINE

Chen J; College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, 310032, China; Xianghu Laboratory, Hangzhou, 311231, China.; Li B; College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, 310032, China; Xianghu Laboratory, Hangzhou, 311231, China.; Wei C; Xianghu Laboratory, Hangzhou, 311231, China.; Wei Y; College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, 310032, China; Xianghu Laboratory, Hangzhou, 311231, China.; Wang C; College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, 310032, China; Xianghu Laboratory, Hangzhou, 311231, China.; Poapolathep A; Department of Pharmacology, Faculty of Veterinary Medicine, Kasetsart University, Bangkok, 10900, Thailand.; Logrieco AF; Xianghu Laboratory, Hangzhou, 311231, China; Institute of Sciences of Food Production, Research National Council, Bari, Italy.; Liu T; Xianghu Laboratory, Hangzhou, 311231, China.; Li S; Xianghu Laboratory, Hangzhou, 311231, China.; Wang Q; Xianghu Laboratory, Hangzhou, 311231, China.; Wang Y; Xianghu Laboratory, Hangzhou, 311231, China.; Zhao Y; Xianghu Laboratory, Hangzhou, 311231, China.; Zhang M; Xianghu Laboratory, Hangzhou, 311231, China.; Xu J; Xianghu Laboratory, Hangzhou, 311231, China.; Sun C; Zhejiang Key Laboratory of Public Health Detection and Pathogenesis Research, Department of Microbiology, Zhejiang Provincial Center for Disease Control and Prevention, Hangzhou, 310051, China.; Guan C; Key Lab of Dairy Biotechnology and Safety Control, College of Food Science and Engineering, Yangzhou University, Jiangsu, 225127, China.; Cheng J; Xianghu Laboratory, Hangzhou, 311231, China. Electronic address: jintaocheng@zju.edu.cn.; Jin Y; College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, 310032, China; Xianghu Laboratory, Hangzhou, 311231, China. Electronic address: jinyx@zjut.edu.cn.; Yang G; Xianghu Laboratory, Hangzhou, 311231, China; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Laboratory (Hangzhou) for Risk Assessment of Agricultural Products of Ministry of Agriculture, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China. Electronic address: guilingchina2008@163.com.

Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0003 (Electronic) Linking ISSN: 01418130 NLM ISO Abbreviation: Int J Biol Macromol Subsets: MEDLINE

Maggi S; National Research Council, Neuroscience Institute, Aging Branch, Padova, Italy.; Ecarnot F; Cardiology Department, University Hospital Besancon, 25000, Besancon, France.; SINERGIES laboratory, University Marie & Louis Pasteur, 25000, Besancon, France.; Gianfredi V; Department of Cardiac Thoracic Vascular Sciences and Public Health, University of Padua, 35128, Padova, Veneto, Italy.; Nucci D; Department of Public Health, Experimental and Forensic Medicine, University of Pavia, 27100, Pavia, Italy.; Struttura Semplice Dipartimentale Igiene Alimenti E Nutrizione, Dipartimento Di Igiene E Prevenzione Sanitaria, Azienda Di Tutela Della Salute (ATS) Brescia, Via Duca Degli Abruzzi, 15, 25124, Brescia, Italy.; Veronese N; Faculty of Medicine, Saint Camillus International University of Health Sciences, Rome, Italy. nicola.veronese@unicamillus.org.; Lei L; Guangdong Engineering Research Center of Chinese Medicine & Disease Susceptibility, College of Traditional Chinese Medicine, Jinan University, Guangzhou, 510632, China.; Hu M; Department of Traditional Chinese Medicine, The First Affiliated Hospital of Guangzhou Medical University, Guangzhou, 510000, China.; Institute of Integrated Traditional Chinese Medicine and Western Medicine, Guangzhou Medical University, Guangzhou, 510000, China.; Avart C; Nutrition, Scientific affairs and regulatory manager at CPW - Cereal partners worldwide - JV Nestlé and General Mills, Chair of Food policy working group of Whole Grain Initiative, Vienna, Austria.; Capurso A; Department of Internal Medicine and Geriatrics, School of Medicine, University of Bari Aldo Moro, Bari, Italy.; Chen L; Tea Art Instructor of the Guangzhou Vocational School of Tourism and Business, Guangzhou, China.; Hachem F; Senior Nutrition Officer Nutrition Education and Consumer Awareness Team Leader, Food and Nutrition Division, FAO, Rome, Italy.; Yang H; Chinese Director of the Confucius Institute at the University of Padova, Padova, Italy.; Logrieco AF; Xianghu Lab, Biomanufacturing Institute, Hangzhou, Zhejiang Province, China.; Magli M; Institute for BioEconomy, National Research Council of Italy (CNR), Bologna, Italy.; Mai Q; Office of International Exchanges and Cooperation Guangzhou, Vocational School of Tourism and Business, Guangzhou, China.; Palla F; Fondazione Internazionale LUMEN ETS, Piacenza, Italy.; Predieri S; Institute for BioEconomy, National Research Council of Italy (CNR), Bologna, Italy.; Rizzoli R; Faculty of Medicine, Geneva University Hospitals, Geneva, Switzerland.; Rogoli D; National Research Council, Neuroscience Institute, Aging Branch, Padova, Italy.; Santino A; Institute of Sciences of Food Production, CNR, Unit of Lecce, Lecce, Italy.; Silano M; Department of Cardiovascular, Endocrine-metabolic Diseases and Aging, Istituto Superiore di Sanità, Rome, Italy.; Simeoni M; Fondazione Internazionale LUMEN ETS, Piacenza, Italy.; Trichopoulou A; Adjunct Professor Yale School of Public Health, New Haven, CT, USA.; Volpe R; Prevention Unit, National Research Council of Italy (CNR), Rome, Italy.; Wang Y; Guangzhou Vocational School of Tourism and Business, Guangzhou, China.; Wu J; Chinese Culinary Instructor of the Guangzhou Vocational School of Tourism and Business, Guangzhou, China.; Xiaohui M; Confucius Institute, University of Venice, Venice, Italy.; Chen X; Department of Endocrinology, The First Affiliated Hospital of Guangzhou Medical University, Guangzhou, 510000, China.; Zhang X; Department of Oncology, Guangdong Second Provincial General Hospital, The Affiliated Guangdong Second Provincial General Hospital of Jinan University, Guangzhou, China.; The Second School of Clinical Medicine of Southern Medical University, Guangzhou, 510317, China.; Yujie L; Chinese Teacher of the Confucius Institute at the University of Padova, Padova, Italy.; Zanetti M; Depatment of Medical, Surgical and Health Sciences, UCO Geriatria, University of Trieste, Trieste, Italy.; Picci G; Director of the Confucius Institute at the University of Padova, Padova, Italy.

Publisher: Springer Country of Publication: Germany NLM ID: 101132995 Publication Model: Electronic Cited Medium: Internet ISSN: 1720-8319 (Electronic) Linking ISSN: 15940667 NLM ISO Abbreviation: Aging Clin Exp Res Subsets: MEDLINE

Bayer, Frederic; Cito, Nunzia; Logrieco, Antonio F; Lattanzio, Veronica MT

EFSA Journal. Dec2022 Supplement 2, Vol. 20, p1-13. 13p.

Ren X; Institute of Agricultural Quality Standards and Testing Technology of Shandong Academy of Agricultural Sciences, Jinan 250100, China.; Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety, Jinan 250100, China.; Fan L; Institute of Agricultural Quality Standards and Testing Technology of Shandong Academy of Agricultural Sciences, Jinan 250100, China.; Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety, Jinan 250100, China.; Li G; Institute of Agricultural Quality Standards and Testing Technology of Shandong Academy of Agricultural Sciences, Jinan 250100, China.; College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471000, China.; Lyagin IV; Faculty of Chemistry, Lomonosov Moscow State University, Moscow 119991, Russia.; Zhang B; Institute of Agricultural Quality Standards and Testing Technology of Shandong Academy of Agricultural Sciences, Jinan 250100, China.; Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety, Jinan 250100, China.; Ning M; Institute of Agricultural Quality Standards and Testing Technology of Shandong Academy of Agricultural Sciences, Jinan 250100, China.; Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety, Jinan 250100, China.; Yan M; Institute of Agricultural Quality Standards and Testing Technology of Shandong Academy of Agricultural Sciences, Jinan 250100, China.; Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety, Jinan 250100, China.; Gao J; Xianghu Laboratory (Zhejiang Agricultural Laboratory), Hangzhou 311200, China.; Wang F; Faculty of Chemistry, Lomonosov Moscow State University, Moscow 119991, Russia.; Guo C; Institute of Agricultural Quality Standards and Testing Technology of Shandong Academy of Agricultural Sciences, Jinan 250100, China.; Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety, Jinan 250100, China.; Logrieco AF; Xianghu Laboratory (Zhejiang Agricultural Laboratory), Hangzhou 311200, China.

Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101671827 Publication Model: Electronic Cited Medium: Internet ISSN: 2309-608X (Electronic) Linking ISSN: 2309608X NLM ISO Abbreviation: J Fungi (Basel) Subsets: PubMed not MEDLINE

Xue M; Agro-Environmental Protection Institute, Ministry of Agriculture and Rural Affairs, Tianjin, 300191, China.; Qu Z; Agro-Environmental Protection Institute, Ministry of Agriculture and Rural Affairs, Tianjin, 300191, China.; Moretti A; Xianghu Laboratory, Zhejiang Provincial Laboratory of Agriculture, Hangzhou, 311231, China.; Logrieco AF; Institute of Sciences of Food Production, National Research Council, Bari, 70126, Italy.; Chu H; State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Science, Nanjing, China.; Zhang Q; Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, 430062, China.; Sun C; Academy National Food and Strategic Reserves Administration, Beijing, 100037, China.; Ren X; Institute of Agricultural Quality Standards and Testing Technology, Shandong Academy of Agricultural Sciences, Jinan, 250100, China.; Cui L; Institute of Urban Environment, Chinese Academy of Sciences, Xiamen, 361021, China.; Chen Q; Institute of Environmental Research at Greater Bay Area, Guangzhou University, Guangzhou, 510006, China.; An Y; Agro-Environmental Protection Institute, Ministry of Agriculture and Rural Affairs, Tianjin, 300191, China.; Li C; Institute of Environmental Research at Greater Bay Area, Guangzhou University, Guangzhou, 510006, China.; Zhong H; School of Environment, Nanjing University, Nanjing, 210023, China.; Cao Z; College of Plant Protection, Hebei Agricultural University, Baoding, 071000, China.; Wang F; Agro-Environmental Protection Institute, Ministry of Agriculture and Rural Affairs, Tianjin, 300191, China.; Sun Y; Agro-Environmental Protection Institute, Ministry of Agriculture and Rural Affairs, Tianjin, 300191, China.; Wang L; Agro-Environmental Protection Institute, Ministry of Agriculture and Rural Affairs, Tianjin, 300191, China.; Hou J; Agro-Environmental Protection Institute, Ministry of Agriculture and Rural Affairs, Tianjin, 300191, China.; Zhang C; Agro-Environmental Protection Institute, Ministry of Agriculture and Rural Affairs, Tianjin, 300191, China.; Yang M; Agro-Environmental Protection Institute, Ministry of Agriculture and Rural Affairs, Tianjin, 300191, China.; Ding Y; Agro-Environmental Protection Institute, Ministry of Agriculture and Rural Affairs, Tianjin, 300191, China.; Yao Y; Agro-Environmental Protection Institute, Ministry of Agriculture and Rural Affairs, Tianjin, 300191, China.; Li P; Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, 430062, China.; Zhu YG; Research Center for Eco-Environmental Sciences Chinese Academy of Sciences, Beijing, 100085, China.

Publisher: WILEY-VCH Country of Publication: Germany NLM ID: 101664569 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2198-3844 (Electronic) Linking ISSN: 21983844 NLM ISO Abbreviation: Adv Sci (Weinh) Subsets: MEDLINE

Susca A; Institute of Sciences of Food Production, National Council of Research (ISPA-CNR), 70126 Bari, Italy.; Villani A; Institute of Sciences of Food Production, National Council of Research (ISPA-CNR), 70126 Bari, Italy.; Haidukowski M; Institute of Sciences of Food Production, National Council of Research (ISPA-CNR), 70126 Bari, Italy.; Epifani F; Institute of Sciences of Food Production, National Council of Research (ISPA-CNR), 70126 Bari, Italy.; Logrieco AF; Institute of Sciences of Food Production, National Council of Research (ISPA-CNR), 70126 Bari, Italy.; Institute of Biomanufactoring, Xianghu Laboratory, Hangzhou 310025, China.; Moretti A; Institute of Sciences of Food Production, National Council of Research (ISPA-CNR), 70126 Bari, Italy.

Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101671827 Publication Model: Electronic Cited Medium: Internet ISSN: 2309-608X (Electronic) Linking ISSN: 2309608X NLM ISO Abbreviation: J Fungi (Basel) Subsets: PubMed not MEDLINE

Bavaro AR; National Research Council, Institute of Sciences of Food Production (CNR-ISPA), Bari, 70126, Italy.; Tarantini A; National Research Council, Institute of Sciences of Food Production (CNR-ISPA), Lecce, 73100, Italy.; Bruno A; National Research Council, Institute of Sciences of Food Production (CNR-ISPA), Bari, 70126, Italy.; Logrieco AF; National Research Council, Institute of Sciences of Food Production (CNR-ISPA), Bari, 70126, Italy.; Xianghu Lab, Biomanufactoring Institute, Hangzhou, Zhejiang, China.; Gallo A; National Research Council, Institute of Sciences of Food Production (CNR-ISPA), Lecce, 73100, Italy.; Mita G; National Research Council, Institute of Sciences of Food Production (CNR-ISPA), Lecce, 73100, Italy.; Valerio F; National Research Council, Institute of Sciences of Food Production (CNR-ISPA), Bari, 70126, Italy. francesca.valerio@ispa.cnr.it.; Bleve G; National Research Council, Institute of Sciences of Food Production (CNR-ISPA), Lecce, 73100, Italy. gianluca.bleve@ispa.cnr.it.; Cardinali A; National Research Council, Institute of Sciences of Food Production (CNR-ISPA), Bari, 70126, Italy.

Publisher: Springer Country of Publication: Germany NLM ID: 101132995 Publication Model: Electronic Cited Medium: Internet ISSN: 1720-8319 (Electronic) Linking ISSN: 15940667 NLM ISO Abbreviation: Aging Clin Exp Res Subsets: MEDLINE

Tufariello, Maria; Anglana, Chiara; Crupi, Pasquale; Virtuosi, Ivan; Fiume, Paolo; Di Terlizzi, Biagio; Moselhy, Naiim; Attay, Hussein AG; Pati, Sandra; Logrieco, Antonio F; Mita, Giovanni; Bleve, Gianluca

Journal of the Science of Food & Agriculture. Mar2019, Vol. 99 Issue 5, p2504-2512. 9p.

Greco, Donato; D'Ascanio, Vito; Santovito, Elisa; Logrieco, Antonio F; Avantaggiato, Giuseppina

Journal of the Science of Food & Agriculture. Mar2019, Vol. 99 Issue 4, p1623-1634. 12p.

Pascale M; Institute of Food Sciences (ISA), National Research Council of Italy (CNR), 83100 Avellino, Italy.; Logrieco AF; Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), 70126 Bari, Italy.; Lippolis V; Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), 70126 Bari, Italy.; De Girolamo A; Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), 70126 Bari, Italy.; Cervellieri S; Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), 70126 Bari, Italy.; Lattanzio VMT; Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), 70126 Bari, Italy.; Ciasca B; Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), 70126 Bari, Italy.; Vega A; Bühler AG, 9240 Uzwil, Switzerland.; Reichel M; Eurofins WEJ Contaminants, 21079 Hamburg, Germany.; Graeber M; Bühler AG, 9240 Uzwil, Switzerland.; Slettengren K; Bühler AG, 9240 Uzwil, Switzerland.

Publisher: MDPI Country of Publication: Switzerland NLM ID: 101530765 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6651 (Electronic) Linking ISSN: 20726651 NLM ISO Abbreviation: Toxins (Basel) Subsets: MEDLINE

Greco D; Institute of Sciences of Food Production (ISPA), National Research Council (CNR), 70126 Bari, Italy.; D'Ascanio V; Institute of Sciences of Food Production (ISPA), National Research Council (CNR), 70126 Bari, Italy.; Abbasciano M; Institute of Sciences of Food Production (ISPA), National Research Council (CNR), 70126 Bari, Italy.; Santovito E; Institute of Sciences of Food Production (ISPA), National Research Council (CNR), 70126 Bari, Italy.; Garbetta A; Institute of Sciences of Food Production (ISPA), National Research Council (CNR), 70126 Bari, Italy.; Logrieco AF; Institute of Sciences of Food Production (ISPA), National Research Council (CNR), 70126 Bari, Italy.; Avantaggiato G; Institute of Sciences of Food Production (ISPA), National Research Council (CNR), 70126 Bari, Italy.

Publisher: MDPI Country of Publication: Switzerland NLM ID: 101530765 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6651 (Electronic) Linking ISSN: 20726651 NLM ISO Abbreviation: Toxins (Basel) Subsets: MEDLINE

Ciasca B; Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), Via Amendola, 122/O, 70126 Bari, Italy.; De Saeger S; Centre of Excellence in Mycotoxicology and Public Health, Faculty of Pharmaceutical Sciences, Ghent University, Ottergemsesteenweg 460, B-9000 Ghent, Belgium.; De Boevre M; Centre of Excellence in Mycotoxicology and Public Health, Faculty of Pharmaceutical Sciences, Ghent University, Ottergemsesteenweg 460, B-9000 Ghent, Belgium.; Reichel M; Eurofins WEJ Contaminants, Neuländer Kamp, 1, D-21079 Hamburg, Germany.; Pascale M; Institute of Food Sciences (ISA), National Research Council of Italy (CNR), Via Roma, 64, 83100 Avellino, Italy.; Logrieco AF; Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), Via Amendola, 122/O, 70126 Bari, Italy.; Lattanzio VMT; Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), Via Amendola, 122/O, 70126 Bari, Italy.

Publisher: MDPI Country of Publication: Switzerland NLM ID: 101530765 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6651 (Electronic) Linking ISSN: 20726651 NLM ISO Abbreviation: Toxins (Basel) Subsets: MEDLINE

Fiorino Giuseppina M; Losito Ilario; De Angelis Elisabetta; Logrieco Antonio F; Monaci Linda

Journal of mass spectrometry
53 (2018): 781–791. doi:10.1002/jms.4260
info:cnr-pdr/source/autori:Fiorino, Giuseppina M.; Losito, Ilario; De Angelis, Elisabetta; Logrieco, Antonio F.; Monaci, Linda/titolo:Direct analysis in real time coupled to high resolution mass spectrometry as a rapid tool to assess salmon (Salmo salar) freshness/doi:10.1002%2Fjms.4260/rivista:Journal of mass spectrometry (Print)/anno:2018/pagina_da:781/pagina_a:791/intervallo_pagine:781–791/volume:53
Journal of Mass Spectrometry

Ren X; Institute of Agricultural Quality Standards and Testing Technology, Shandong Academy of Agricultural Sciences, Jinan 250100, China.; Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety, Jinan 250100, China.; Branà MT; Institute of Sciences of Food Production, National Research Council, 70126 Bari, Italy.; Haidukowski M; Institute of Sciences of Food Production, National Research Council, 70126 Bari, Italy.; Gallo A; Institute of Sciences of Food Production, National Research Council, 73100 Lecce, Italy.; Zhang Q; Oil Crops Research Institute, The Chinese Academy of Agricultural Sciences, Wuhan 430062, China.; Logrieco AF; Institute of Sciences of Food Production, National Research Council, 73100 Lecce, Italy.; Li P; Oil Crops Research Institute, The Chinese Academy of Agricultural Sciences, Wuhan 430062, China.; Zhao S; Institute of Agricultural Quality Standards and Testing Technology, Shandong Academy of Agricultural Sciences, Jinan 250100, China.; Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety, Jinan 250100, China.; Altomare C; Institute of Sciences of Food Production, National Research Council, 70126 Bari, Italy.

Publisher: MDPI Country of Publication: Switzerland NLM ID: 101530765 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6651 (Electronic) Linking ISSN: 20726651 NLM ISO Abbreviation: Toxins (Basel) Subsets: MEDLINE

Leslie JF; Throckmorton Plant Sciences Center, Department of Plant Pathology, 1712 Claflin Avenue, Kansas State University, Manhattan, KS 66506, USA.; Moretti A; Institute of the Science of Food Production, National Research Council (CNR-ISPA), Via Amendola 122/O, 70126 Bari, Italy.; Mesterházy Á; Cereal Research Non-Profit Ltd., Alsókikötő sor 9, H-6726 Szeged, Hungary.; Ameye M; Department of Plant and Crops, Faculty of Bioscience Engineering, Ghent University, 9000 Ghent, Belgium.; Audenaert K; Department of Plant and Crops, Faculty of Bioscience Engineering, Ghent University, 9000 Ghent, Belgium.; Singh PK; International Maize and Wheat Improvement Center (CIMMYT), Apdo. Postal 6-641, Mexico 06600, DF, Mexico.; Richard-Forget F; INRAE, UR1264 Mycology and Food Safety (MycSA), F-33882 Villenave d'Ornon, France.; Chulze SN; Research Institute on Mycology and Mycotoxicology (IMICO), National Scientific and Technical Research Council-National University of Río Cuarto (CONICET-UNRC), 5800 Río Cuarto, Córdoba, Argentina.; Ponte EMD; Departamento de Fitopatologia, Universidade Federal de Viçosa, Viçosa 36570-900, MG, Brazil.; Chala A; College of Agriculture, Hawassa University, P.O. Box 5, Hawassa 1000, Ethiopia.; Battilani P; Department of Sustainable Crop Production, Faculty of Agriculture, Food and Environmental Sciences, Universitá Cattolica del Sacro Cuore, via E. Parmense, 84-29122 Piacenza, Italy.; Logrieco AF; Institute of the Science of Food Production, National Research Council (CNR-ISPA), Via Amendola 122/O, 70126 Bari, Italy.

Publisher: MDPI Country of Publication: Switzerland NLM ID: 101530765 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6651 (Electronic) Linking ISSN: 20726651 NLM ISO Abbreviation: Toxins (Basel) Subsets: MEDLINE

Habib W; Laboratory of Mycology, Department of Plant Protection, Lebanese Agricultural Research Institute, P.O. Box 90-1965, 1202 Fanar, Lebanon.; Department of Nutrition and Food Sciences, Faculty of Arts and Sciences, Holy Spirit University of Kaslik, P.O. Box 446, 1200 Jounieh, Lebanon.; Masiello M; Institute of Science of Food Production-ISPA, Research National Council-CNR, Via Amendola, 122/O, 70126 Bari, Italy.; El Ghorayeb R; Department of Nutrition and Food Sciences, Faculty of Arts and Sciences, Holy Spirit University of Kaslik, P.O. Box 446, 1200 Jounieh, Lebanon.; Gerges E; Laboratory of Mycology, Department of Plant Protection, Lebanese Agricultural Research Institute, P.O. Box 90-1965, 1202 Fanar, Lebanon.; Susca A; Institute of Science of Food Production-ISPA, Research National Council-CNR, Via Amendola, 122/O, 70126 Bari, Italy.; Meca G; Department of Preventive Medicine, Nutrition and Food Science Area, University of Valencia, Avenida Vicent Andres Estelles s/n, 46100 Valencia, Spain.; Quiles JM; Department of Preventive Medicine, Nutrition and Food Science Area, University of Valencia, Avenida Vicent Andres Estelles s/n, 46100 Valencia, Spain.; Logrieco AF; Institute of Science of Food Production-ISPA, Research National Council-CNR, Via Amendola, 122/O, 70126 Bari, Italy.; Moretti A; Institute of Science of Food Production-ISPA, Research National Council-CNR, Via Amendola, 122/O, 70126 Bari, Italy.

Publisher: MDPI Country of Publication: Switzerland NLM ID: 101530765 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6651 (Electronic) Linking ISSN: 20726651 NLM ISO Abbreviation: Toxins (Basel) Subsets: MEDLINE

Lecci RM; National Research Council, Institute of Sciences of Food Production, (CNR-ISPA, Lecce), Via Prov.le Lecce-Monteroni, 73100 Lecce, Italy.; D'Antuono I; National Research Council, Institute of Science of Food Production, (CNR-ISPA, Bari), Via Amendola, 122/O, 70126 Bari, Italy.; Cardinali A; National Research Council, Institute of Science of Food Production, (CNR-ISPA, Bari), Via Amendola, 122/O, 70126 Bari, Italy.; Garbetta A; National Research Council, Institute of Science of Food Production, (CNR-ISPA, Bari), Via Amendola, 122/O, 70126 Bari, Italy.; Linsalata V; National Research Council, Institute of Science of Food Production, (CNR-ISPA, Bari), Via Amendola, 122/O, 70126 Bari, Italy.; Logrieco AF; National Research Council, Institute of Science of Food Production, (CNR-ISPA, Bari), Via Amendola, 122/O, 70126 Bari, Italy.; Leone A; National Research Council, Institute of Sciences of Food Production, (CNR-ISPA, Lecce), Via Prov.le Lecce-Monteroni, 73100 Lecce, Italy.

Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE