학술논문

	o	ㅋ	ㄱ	ㅅ	ㅈ	ㅌ	ㄷ	촉	ㄴ	ㅎ	ㅂ	ㅃ	ㅁ	야	ㄹ	와
ㅏ	あ a	ぁ	か ka	が ga	さ sa	ざ za	た ta	だ da		な na	は ha	ば ba	ぱ pa	ま ma	や ya	ゃ lya	ら ra	わ wa	ゎ lwa	ん n
l	い i	ぃ	き ki	ぎ gi	し si	じ zi	ち ti	ぢ di		に ni	ひ hi	び bi	ぴ pi	み mi			り ri
ㅜ	う u	ぅ	く ku	ぐ gu	す su	ず zu	つ tu	づ du	っ	ぬ nu	ふ hu	ぶ bu	ぷ pu	む mu	ゆ yu	ゅ lyu	る ru
ㅔ	え e	ぇ	け ke	げ ge	せ se	ぜ ze	て te	で de		ね ne	へ he	べ be	ぺ pe	め me			れ re
ㅗ	お o	ぉ	こ ko	ご go	そ so	ぞ zo	と to	ど do		の no	ほ ho	ぼ bo	ぽ po	も mo	よ yo	ょ lyo	ろ ro	を wo

	o	ㅋ	ㄱ	ㅅ	ㅈ	ㅌ	ㄷ	촉	ㄴ	ㅎ	ㅂ	ㅃ	ㅁ	야	ㄹ	와
ㅏ	ア a	ァ	カ ka	ガ ga	サ sa	ザ za	タ ta	ダ da		ナ na	ハ ha	バ ba	パ pa	マ ma	ヤ ya	ャ lya	ラ ra	ワ wa	ヮ lwa		ン n
l	イ i	ィ	キ ki	ギ gi	シ si	ジ zi	チ ti	ヂ di		ニ ni	ヒ hi	ビ bi	ピ pi	ミ mi			リ ri
ㅜ	ウ u	ゥ	ク ku	グ gu	ス su	ズ zu	ツ tu	ヅ du	ッ	ヌ nu	フ hu	ブ bu	プ pu	ム mu	ユ yu	ュ lyu	ル ru			ヴ vu
ㅔ	エ e	ェ	ケ ke	ゲ ge	セ se	ゼ ze	テ te	デ de		ネ ne	ヘ he	ベ be	ぺ pe	メ me			レ re
ㅗ	オ o	ォ	コ ko	ゴ go	ソ so	ゾ zo	ト to	ド do		ノ no	ホ ho	ボ bo	ポ po	モ mo	ヨ yo	ョ lyo	ロ ro	ヲ wo		ーー

독일어
ä	Ä	ö	Ö	ü	Ü	ß
프랑스어
á	à	Á	À	é	è	É	È	ç	Ç	ê
스페인어
à	á	Á	é	É	í	Í	Ó	ó	Ú	ú	Ñ	ñ	ä	Ä

발행년	- (예 : 2010-2015)

Dietary exposures for the safety assessment of seven emulsifiers commonly added to foods in the United States and implications for safety

Academic Journal

Shah, R.; Kolanos, R.; DiNovi, M.J.; Mattia, A.; Kaneko, K.J.

In: Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment. (Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, 3 June 2017, 34(6):905-917)

EBSCOHost PDF Web of Science JCR 저널정보 Scopus Find it@PNU

Evaluation of the level of food safety protection provided by the U.S. Grade "A" pasteurized milk ordinance and its associated cooperative grade "A" milk safety program

Academic Journal

Ma, Y.; Klontz, K.C.; DiNovi, M.J.; Edwards, A.J.; Hennes, R.F.

In: Journal of Food Protection. (Journal of Food Protection, 1 August 2015, 78(8):1428-1433)

Full Text (ScienceDirect 종량제) Full Text (ProQuest Central) Full Text (ScienceDirect O/A) Open Access (EBSCO) Web of Science JCR 저널정보 Scopus Find it@PNU

Survey of furan in heat processed foods by headspace gas chromatography/ mass spectrometry and estimated adult exposure

Academic Journal

Morehouse, K.M.; Nyman, P.J.; McNeal, T.P.; DiNovi, M.J.; Perfetti, G.A.

In: Food Additives and Contaminants - Part A. (Food Additives and Contaminants - Part A, 2008, 25(3):259-264)

EBSCOHost PDF Web of Science JCR 저널정보 Scopus Find it@PNU

Food-processing enzymes from recombinant microorganisms-a review

Academic Journal

Olempska-Beer, Z.S.; Merker, R.I.; Ditto, M.D.; DiNovi, M.J.

In: Regulatory Toxicology and Pharmacology. (Regulatory Toxicology and Pharmacology, July 2006, 45(2):144-158)

Full Text (ScienceDirect) Web of Science JCR 저널정보 Scopus Find it@PNU

Toxicological profile, current use, and regulatory issues on EDTA compounds for assessing use of sodium iron EDTA for food fortification

Academic Journal

Whittaker, P.; Vanderveen, J.E.; Dinovi, M.J.; Kuznesof, P.M.; Dunkel, V.C.

In: Regulatory Toxicology and Pharmacology. (Regulatory Toxicology and Pharmacology, 1 January 1993, 18(3):419-427)

Full Text (ScienceDirect 종량제) Web of Science JCR 저널정보 Scopus Find it@PNU

13C NMR investigation of tautomeric and acid‐base equilibria of pyrazolone T and three analogs

Academic Journal

Bell, S.J.; Mazzola, E.P.; Dinovi, M.J.; Reynolds, W.F.; Nielsen, K.W.

In: Journal of Heterocyclic Chemistry. (Journal of Heterocyclic Chemistry, April/May 1991, 28(3):641-645)

Web of Science JCR 저널정보 Scopus Find it@PNU

2,5-Anhydro-D-mannitol: A fructose analogue that increases food intake in rats

Academic Journal

Tordoff, M.G.; Rafka, R.; DiNovi, M.J.; Friedman, M.I.

In: American Journal of Physiology - Regulatory Integrative and Comparative Physiology. (American Journal of Physiology - Regulatory Integrative and Comparative Physiology, 1988, 254(1):23/1)

Scopus Find it@PNU

Biogenetically-modelled total syntheses (-)-nocardicin A and (-)-nocardicin G

Academic Journal

Townsend, C.A.; Salituro, G.M.; Nguyen, L.T.; DiNovi, M.J.

In: Tetrahedron Letters. (Tetrahedron Letters, 1986, 27(33):3819-3822)

Full Text (ScienceDirect 종량제) Web of Science JCR 저널정보 Scopus Find it@PNU

Using dietary exposure and physiologically based pharmacokinetic/ pharmacodynamic modeling in human risk extrapolations for acrylamide toxicity

Academic Journal

Doerge, D.R.; Young, J.F.; Chen, J.J.; DiNovi, M.J.; Henry, S.H.

In: Journal of Agricultural and Food Chemistry. (Journal of Agricultural and Food Chemistry, 13 August 2008, 56(15):6031-6038)

Full Text (ACS) Web of Science JCR 저널정보 Scopus Find it@PNU

부산대학교 도서관

메일 발송