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Biotechnological, Nutritional, and Therapeutic Applications of Quinoa (Chenopodium quinoa Willd.) and Its By-Products: A Review of the Past Five-Year Findings

Document Type

Review

Author

Casalvara, R.F.A.; Gonçalves, J.E.; Yamaguchi, N.U.; Corrêa, R.C.G.; Ferreira, B.M.R.; Comar, J.F.; de Sá-Nakanishi, A.B.; Peralta, R.M.; Bracht, A.; Bracht, L.; de Souza, C.G.M.; Castoldi, R.

Source

In: Nutrients. (Nutrients, March 2024, 16(6))

Subject

Language

English

ISSN

20726643

Online Access

Full Text (Gale Academic Onefile) Full Text (ProQuest Central) Open Access (EBSCO) Web of Science JCR 저널정보 Scopus Find it@PNU

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