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Fungus-derived protein particles as cell-adhesive matrices for cell-cultivated food

Document Type

Article

Author

Teo, Y.X.; Lee, K.Y.; Du, C.; Wan, A.C.A.; Goh, C.J.H.; Chiam, K.-H.; Wang, L.C.; Sobota, R.M.

Source

In: npj Science of Food. (npj Science of Food, December 2023, 7(1))

Subject

Language

English

ISSN

23968370

Online Access

Full Text (ProQuest Central) Web of Science JCR 저널정보 Scopus Find it@PNU

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