소장자료
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050 | 0 | 0 | ▼aHF5387▼b.E94 2020▲ |
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100 | 1 | ▼aEverill, Bronwen,▼d1983-▲ | |
245 | 1 | 0 | ▼aNot made by slaves :▼bethical capitalism in the age of abolition /▼cBronwen Everill.▲ |
260 | ▼aCambridge, Massachusetts :▼bHarvard University Press,▼c2020.▲ | ||
300 | ▼a318 p. :▼bill., charts, map ;▼c25 cm▲ | ||
500 | ▼aFirst Harvard University Press paperback edition, 2023 -- T. P. Verso.▲ | ||
500 | ▼aIncludes index.▲ | ||
505 | 0 | ▼aIntroduction: Bad tobacco -- Anxious consumers -- Goods of questionable morality -- Protecting ethical brands -- Rotten credit -- Picking winners -- A rising tide lifts all boats -- Consumer nationalism in black and white -- Epilogue: Global social responsibility.▲ | |
520 | ▼a""East India Sugar Not Made By Slaves"-with these words on a sugar bowl, consumers of the early nineteenth century declared their power to change the global economy. Bronwen Everill examines how abolitionists in the Atlantic world shaped emerging ideas of ethical commerce to fight the system of plantation slavery that had become an engine of modern capitalism. How did consumers define ethical commerce? How did producers create markets for their products? Everill focuses on the everyday economy of the Atlantic world rather than on the more familiar boycott movements against slave-produced goods. Different approaches to making money in ethical commerce-through commercial agriculture, government contracts, international trade, and money management-shaped the relationship between production, consumption, and morality in ways that determined how slavery and freedom came to be defined in the market economy. Companies such as Macaulay & Babington in Sierra Leone, Roberts & Colson in Liberia, and Forster & Smith in the Gambia used commercial networks and government subsidies to make "legitimate" commerce pay. Ethical commerce was also promoted by former slaves in such organizations as the Colored Free Produce Society, which promoted the idea that consumers bore responsibility for the plight of the slave and could change their buying behavior. This book illuminates global consumer society and industrial capitalism at the turn of the nineteenth century, as well as underscores the roles of slavery and antislavery movements in the development of international capitalism. It also reminds us that concerns over fair trade and labor conditions remain relevant today"--▼cProvided by publisher.▲ | ||
650 | 0 | ▼aBusiness ethics▼zAtlantic Ocean Region▼xHistory▼y19th century.▲ | |
650 | 0 | ▼aCapitalism▼xMoral and ethical aspects▼zAtlantic Ocean Region▼xHistory▼y19th century.▲ | |
650 | 0 | ▼aConsumption (Economics)▼xMoral and ethical aspects▼zAtlantic Ocean Region▼xHistory▼y19th century.▲ | |
650 | 0 | ▼aAntislavery movements▼zAtlantic Ocean Region▼xHistory▼y19th century.▲ | |
650 | 0 | ▼aSocial responsibility of business▼zAtlantic Ocean Region▼xHistory▼y19th century.▲ | |
651 | 0 | ▼aAtlantic Ocean Region▼xCommerce▼xHistory▼y19th century.▲ |

Not made by slaves : ethical capitalism in the age of abolition
자료유형
국외단행본
서명/책임사항
Not made by slaves : ethical capitalism in the age of abolition / Bronwen Everill.
발행사항
Cambridge, Massachusetts : Harvard University Press , 2020.
형태사항
318 p. : ill., charts, map ; 25 cm
일반주기
First Harvard University Press paperback edition, 2023 -- T. P. Verso.
Includes index.
Includes index.
내용주기
Introduction: Bad tobacco -- Anxious consumers -- Goods of questionable morality -- Protecting ethical brands -- Rotten credit -- Picking winners -- A rising tide lifts all boats -- Consumer nationalism in black and white -- Epilogue: Global social responsibility.
요약주기
""East India Sugar Not Made By Slaves"-with these words on a sugar bowl, consumers of the early nineteenth century declared their power to change the global economy. Bronwen Everill examines how abolitionists in the Atlantic world shaped emerging ideas of ethical commerce to fight the system of plantation slavery that had become an engine of modern capitalism. How did consumers define ethical commerce? How did producers create markets for their products? Everill focuses on the everyday economy of the Atlantic world rather than on the more familiar boycott movements against slave-produced goods. Different approaches to making money in ethical commerce-through commercial agriculture, government contracts, international trade, and money management-shaped the relationship between production, consumption, and morality in ways that determined how slavery and freedom came to be defined in the market economy. Companies such as Macaulay & Babington in Sierra Leone, Roberts & Colson in Liberia, and Forster & Smith in the Gambia used commercial networks and government subsidies to make "legitimate" commerce pay. Ethical commerce was also promoted by former slaves in such organizations as the Colored Free Produce Society, which promoted the idea that consumers bore responsibility for the plight of the slave and could change their buying behavior. This book illuminates global consumer society and industrial capitalism at the turn of the nineteenth century, as well as underscores the roles of slavery and antislavery movements in the development of international capitalism. It also reminds us that concerns over fair trade and labor conditions remain relevant today"-- Provided by publisher.
주제
Business ethics, Atlantic Ocean Region, History, 19th century.
Capitalism, Moral and ethical aspects, Atlantic Ocean Region, History, 19th century.
Consumption (Economics), Moral and ethical aspects, Atlantic Ocean Region, History, 19th century.
Antislavery movements, Atlantic Ocean Region, History, 19th century.
Social responsibility of business, Atlantic Ocean Region, History, 19th century.
Atlantic Ocean Region, Commerce, History, 19th century.
Capitalism, Moral and ethical aspects, Atlantic Ocean Region, History, 19th century.
Consumption (Economics), Moral and ethical aspects, Atlantic Ocean Region, History, 19th century.
Antislavery movements, Atlantic Ocean Region, History, 19th century.
Social responsibility of business, Atlantic Ocean Region, History, 19th century.
Atlantic Ocean Region, Commerce, History, 19th century.
ISBN
9780674240988 9780674292345
청구기호
174.4091821 E93n
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